28/09/2026
It’s been too long since I baked baguettes so I took advantage of the long weekend. Perfect with butter and homemade strawberry jam.
Craft bakery from our family kitchen producing small batch breads, pastries and natural celebration cakes.
Stonehouse
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |
| Saturday | 9am - 12pm |
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