AllergyStar

AllergyStar EU1169/2011 Recipe and menu management for establishment Owners and Managers

You need to be compliant.

If you run an establishment that prepares any kind of food - from 13th December 2014 you must comply with new legislation! All ingredient and allergen information needs to be made available to the public IMMEDIATELY on request. This means you must have an up to date listing that proves you are compliant - proving that each menu ingredient or recipe has been checked out. If you prepare any kind of

food for sale to the public, from the smallest coffee shop to the largest hotel or event organiser, you have to comply with EU 1169 Regulations.

03/01/2017

Good morning! Happy New Year to you all!

We look forward to working with you in 2017!
21/12/2016

We look forward to working with you in 2017!

01/12/2016

Hello December!! It's that time again to open your first door on your Advent Calendars

27/12/2015

Seasons Greetings from Allergystar! We hope you had a lovely safe time!

15/12/2015

Have you had a cuppa? Bit or cake or biscuit with it?

15/12/2015

Its now been just over 1 year since came into action! What changes have you seen? Please share

01/12/2015

01/12/2015 Hello December! Its nearly a year since law came into action! What changes have you seen?

20/11/2015

Today is National Peanut Butter Fudge Day! Can you join in?

02/11/2015

Well.. Halloween has been and gone! Did your children go out? Do they have a food allergy?

29/10/2015

Do you have a food allergy?

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