02/09/2026
Ellie & Tommy’s Wedding Cake 🤍✨
They chose two tiers of chocolate cake and one tier of vanilla, with a Roman cake separator creating the beautiful 4-tier look.
If you’d love a 4-tier cake but don’t need lots of portions, this is a great way to create the look you want while keeping the cake size right for your guest numbers. 🤍
The handmade sugar roses were made in slightly different shades of pink, beautifully matching their wedding decor 💓
I love creating wedding cakes around your style, your venue and your celebration. ✨
Roman separator: Prop Options
Sugar paste : Saracino Dolci
Venue: The Concorde Club & Hotel
Cake: The Cherished Cake