28/02/2026
1 week left to enter this fantastic competition, please make sure you follow the HOW TO ENTER instructions
https://www.facebook.com/100063523030955/posts/1482220717238682/?
🎉🎂 WE’RE TURNING 12… AND YOU GET THE PRESENT! 🎂🎉
On 7th March, Cello officially turns 12 years old (how did that happen?! 😲), and we’re celebrating the only way we know how… with amazing gluten free food and a BIG giveaway!
One lucky winner will receive either:
🍽️ A delicious meal for 2
(Mains, desserts and drinks of your choice… yes, all three 😍)
OR
🎂 A whole celebration cake made by the incredible
—the talented gluten free bakery legends who create all of our cakes and bakes!
⸻
💛 Did You Know?
We’re still surprised how many people don’t realise that Cello is a gluten free specialist!
We chose to specialise in gluten free after our owner/chef became coeliac several years ago — and we know first-hand how hard it can be to find proper, safe, delicious gluten free food.
That’s why everything is created with care, flavour and coeliacs in mind.
All our homemade goodies — cakes, sweet treats, sausage rolls, pasties, quiche and more — are made by the wonderful Ginger Bakers.
And we’re not stopping there…
We’re always adding the foods coeliacs tell us they miss most. Right now you’ll find:
🍝 Pasta Bowls
🥪 Hot Roast Pork Sandwiches (with homemade stuffing!)
🍰 A counter full of tempting sweet treats
…and we’re always listening for what you’d love to see next!
⸻
✨ HOW TO ENTER ✨
It’s super simple:
✔️ Like the competition post
✔️ Like BOTH pages — Cello Coffee House & Ginger Bakers
✔️ Share the post
✔️ Tag your coeliac friends (or your gluten free besties!)
The winner will be drawn on 7th March — our birthday! 🎂
Good luck everyone — and thank you for supporting 12 years of gluten free deliciousness. We couldn’t have done it without you 💛
https://www.facebook.com/share/1BPTaQ5T2Y/?mibextid=wwXIfr