19/10/2026
Vintage vibes for my own birthday cake this year 🖤
I’ve surprisingly never actually made my own birthday cake before, but any excuse to eat cake, right? 🤪
An 8” heart-shaped cake with two layers of chocolate sponge, filled with the smoothest, creamiest milk chocolate ganache 😍
Finished with vintage-style piping and little black bows for that classic look.
Safe to say, I’m very happy with how this one turned out, especially as a first heart cake 🤍