Jaipur Royale

Jaipur Royale Food Blogger Based in St Helens, U.k.

Hot&Spicy Lamb Kebabs - lamb mince hand blended with chopped onion, chopped mint, green chilli, red chilli powder, mix...
04/05/2021

Hot&Spicy Lamb Kebabs - lamb mince hand blended with chopped onion, chopped mint, green chilli, red chilli powder, mixed herbs, garam masala powder and salt to taste. For seekh kebab style we used the skewer sticks and cooked on medium flame turning sides occasionally until the meat was cooked and piping hot. You can also make them into Shami kebabs(flat kebab). Drizzle fresh lemon juice and serve it with some sliced onions and mint/coriander chutney.

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: Aloo poori (potato curry with deep fried round dough puffs) with a twist for my boys on Valentine. Green dough made w...
15/02/2021

: Aloo poori (potato curry with deep fried round dough puffs) with a twist for my boys on Valentine. Green dough made with blanched and puréed Spinach added in wheat flour with grated ginger, carom seeds, green chilli, salt and pinch of asofedita(hing) and 1 tsp of ghee). Red dough made with boiled and grated beetroot mixed with salt, green chilli and 1tsp of ghee. Rolled out flat and used the heart shape cutter for the occasion, you can choose any shapes to entice your little one to try it. I can bet they will not stop at 1. Serve it with potato curry like I did or can be enjoyed with pickles and chutney.

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: vanilla sprinkles cookies made by our little chef who loves everything about the Christmas 🎄we could not just stop li...
23/12/2020

: vanilla sprinkles cookies made by our little chef who loves everything about the Christmas 🎄we could not just stop licking our fingers. Planned to make some more tomorrow as looks like these will be all gone soon 🥳😃

: moong daal ki kachori. Golden flaky pastry filled with Yellow split lentil spiced with roasted chickpea flour(besan) ...
15/11/2020

: moong daal ki kachori. Golden flaky pastry filled with Yellow split lentil spiced with roasted chickpea flour(besan) and mixed with powdered and whole spices. We enjoyed with mint and tamarind chutney.

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: home made sprouts lightly sautéed with seasonal veg and feta cheese. Drizzled with lemon juice and garnished with wat...
07/09/2020

: home made sprouts lightly sautéed with seasonal veg and feta cheese. Drizzled with lemon juice and garnished with water cress. We had it hot from the pan you can choose to have it as a cold salad.

⁣ Traditional Stone ground flour home baked bread 🍞⁣⁣⁣⁣⁣ #手作りパン ...
18/07/2020

⁣ Traditional Stone ground flour home baked bread 🍞⁣⁣⁣⁣⁣
#手作りパン @ St Helens, Merseyside

: indo-chinese wok style spag dish. Stir-fried veggies in sesame oil, soya sauce and chiu chow chilli oil with spagetti...
16/07/2020

: indo-chinese wok style spag dish. Stir-fried veggies in sesame oil, soya sauce and chiu chow chilli oil with spagetti noodles. Weird combination but tastes heavenly. Smokiness and crunchiness of the veggies lifted the dish to another level. Happy Kids = Happy Mom and Dad too😋

Do try it and share your comments.
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⁣⁣⁣⁣⁣⁣
@ St Helens, Merseyside

Tried making pizzas at home and it went down boys so quickly. It vanished in matter of minutes. 😃Will post the reciepe s...
13/07/2020

Tried making pizzas at home and it went down boys so quickly. It vanished in matter of minutes. 😃
Will post the reciepe soon .

Watch out for this space for more recipes.
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🍕 @ St Helens, Merseyside

: cod fillet with veggies and potato mash. Fillets marinated with olive oil, ginger+garlic paste, lemon juice, crushed ...
22/05/2020

: cod fillet with veggies and potato mash. Fillets marinated with olive oil, ginger+garlic paste, lemon juice, crushed black pepper, salt(as per taste). Accompanied with home made mash potatoes(butter, milk, nutmeg powder, black pepper and salt) and green veggies(asparagus and leeks - which were tempered with mustard seeds, turmeric powder, garlic.) Boys did give me a massive thumps up 👍. Was chuffed swiftly ☺️ DM me for recipe
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# londonfoodblog @ St Helens, Merseyside

: Khichdi(rice and lentils)This is a one pot dish made with rice and lentils cooked in a pressure cooker. For this I co...
21/05/2020

: Khichdi(rice and lentils)
This is a one pot dish made with rice and lentils cooked in a pressure cooker. For this I cooked green split lentil(1 cup) and yellow lentil(1 cup), rice(1 cup) added spinach, turmeric and little salt. Then I tempered it with cumin seed, pinch of asafoetida , chopped garlic, chopped onions, chopped tomato,red chilli powder and salt(as per taste). Served it hot with cucumber raita. You can also tingle your taste buds with some tangy achaar. This dish is so easy to make and have lot of nutritional value to it. You can add your or your kids favourite veggies in it too.

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: Vermicelli with veggies and my ever time favourite masala chai(have added ginger, holy basil(tulsi) and cardamom. Too...
17/05/2020

: Vermicelli with veggies and my ever time favourite masala chai(have added ginger, holy basil(tulsi) and cardamom. Too good for those early morning sore throat.

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# londonfoodblog

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