Em's Cake Escape

Em's Cake Escape Em's Cake Escape offers bespoke creations (cakes and cupcakes) for all manner of celebrations

Thomas & Samantha 01.06.2026A big congratulations to the happy couple, married yesterday at the beautiful  wedding venue...
02/06/2026

Thomas & Samantha 01.06.2026


A big congratulations to the happy couple, married yesterday at the beautiful wedding venue. Wishing you both a lifetime of happiness together.

I had the pleasure of bringing their request to life - the wedding cake is always such a centre piece, a focal point, and what a setting for it at the bottom of that beautiful winding staircase.

The couple chose three tiers - Classic Vanilla with a raspberry conserve, Chocolate with a white chocolate ganache and Carrot Sponge, all filled with buttercream. Presented with a rustic finish, and decorated with the prettiest florals in white with a touch of dusky blue.

Acrylic Cake Topper was provided by the couple.

Florals
Roses / foliage / faux delphinium provided by
Dusky blue florals / Lisanthus provided by Jan's Floral Boutique

THE STILLS Holly & Harry 16.05.2026A huge congratulations to the happy couple, married yesterday at Kettering Park Hotel...
17/05/2026

THE STILLS

Holly & Harry 16.05.2026


A huge congratulations to the happy couple, married yesterday at Kettering Park Hotel & Spa. Wishing you both a lifetime of happiness together.

The couple chose two tiers, one lemon drizzle, the other biscoff, finished in a hand piped vintage lambeth design with gold personalised cake charms provided by the bride.

I hope the day was everything you hoped for.

17/05/2026

Holly & Harry 16.05.2026


A huge congratulations to the happy couple, married yesterday at Kettering Park Hotel & Spa. Wishing you both a lifetime of happiness together.

The couple chose two tiers, one lemon drizzle, the other biscoff, finished in a hand piped vintage lambeth design with gold personalised cake charms provided by the bride.

I hope the day was everything you hoped for.

ABBEY ROAD........June celebrated her 80th birthday at the weekend and the request for her cake was the Beatles..... Bla...
12/05/2026

ABBEY ROAD........

June celebrated her 80th birthday at the weekend and the request for her cake was the Beatles..... Black and white with a pop of gold!

I chose the iconic Abbey Road album as the inspiration for this one....

Tucked inside were layers of classic vanilla sponge, raspberry conserve and buttercream, finished with white chocolate ganache and sugarpaste.

Handmade decorations / silhouettes completed the design, all presented on an iced board with ribbon.

Finish
Sugarpaste pasta cover

DOM TURNS TEN!Every year theme theme is the same, the footballer isn't...... And this year no sponge cake! A first here ...
11/05/2026

DOM TURNS TEN!

Every year theme theme is the same, the footballer isn't...... And this year no sponge cake! A first here at Em's Cake Escape (although definitely not the first cheesecake in this house!)

Dom fancied something a little bit different this year and this simple homemade vanilla cheesecake hit the spot I am told!

Toppers from

EIGHTYMotor racing, gardening and Northampton Town FC, three of the passions of the birthday boy celebrating his 80th Bi...
09/05/2026

EIGHTY

Motor racing, gardening and Northampton Town FC, three of the passions of the birthday boy celebrating his 80th Birthday.

What a milestone!

Layers of classic vanilla sponge tucked inside this one, with buttercream and morello cherry conserve, covered in white chocolate ganache and sugarpaste.

Decorated with handmade models and decorations, and finished off with edible prints. All presented on an iced board with ribbon.

Finish
Sugarpaste pasta cover
Models modelling paste
Edible Prints
Colours .mill and progels

MAY the 4th be with you!
04/05/2026

MAY the 4th be with you!

27/04/2026

ONE PIECE 🏴‍☠️

This year's theme was One Piece and requested were references to the Going Merry, Chopper, D'luffy, and Zoro...... I think I nailed the brief.

As always, my smalls are the reason I started making cakes in the first place and my most favourite customers! 😉

Two tiers, one classic vanilla, one chocolate, decorated with edible prints, handmade models, and a rice krispie pirate made pirate ship!

Happiest of birthdays to our middle one!

Finish
Sugarpaste pasta cover
Models modelling paste
Edible Prints
Colours .mill and progels

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Rushden
NN100

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