Bakeng by John

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Bakeng by John

Oxfordshire Bake Store

26/09/2026

Setback to an earlier wedding cake before BakeNG was born!

02/09/2026

Turning a sketch into reality. Every custom cake starts with a drawing and sometimes theres a couple detours on the way to the end

29/07/2026

Dark 70% Black Sesame Cookie

22/07/2026

Classic Plain - Brown butter cookie dough with 70% dark chocolate buttons

20/07/2026

Ube White
- Using real ube powder

16/07/2026

Malt Milk

15/07/2026

Matcha White Cookie

01/05/2026

Not too sweet: Black Sesame Coconut
Black Sesame Layers filled with a smooth coconut white chocolate cremeux and enrobed in a coconut swiss meringue buttercream. Finished with toasted chocolate flakes, black sesame crumbs and meringue kisses.

20/04/2026

Not too sweet: Matcha Raspberry Cake
Matcha layers filled with a strawberry compote and finished with matcha swiss meringue buttercream, meringue kisses and a sliced strawberry

08/04/2026

Not too sweet: Jasmine Vanilla

Floral Jasmine tea layers filled and covered in a light swiss meringue buttercream infused with vanilla bean

Address

Oxford

Website

http://www.bakeng.co.uk/

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