Coosh Bakery

Coosh Bakery Artisan bakery located in Mapperley, Nottingham

With so many beautiful breads at Coosh, we had to share some more of our staff’s favourite loaves …For bread baking wiza...
29/05/2026

With so many beautiful breads at Coosh, we had to share some more of our staff’s favourite loaves …

For bread baking wizard Ian, it is the wholemeal oat tin loaf for its wholesome, oat-some, soft fluffy crumb. It is the PERFECT sandwich bread and makes an epic fish finger sarnie 🐟

For our sourdough fairy Becky, she’s chosen the everything bagel. Because it has EVERYTHING you need. All the best flavours in the world. Garlic, salt and onion. Undefeated with a little smoked salmon moment or a schmear from Chef Dave 🧚

For patisserie princess Chloe, it is the sourdough baguette. That blistered crunchy crust is to DIE for and makes for the perfect snack plate. A few thick slices of bread + salty butter + stilton = delicious!!! 👑

For Front of House LEGEND Tasha, it has got to be the AWARD WINNING maple, pecan and sesame spelt bread. It makes the best toast in the world - especially when slathered in salted butter with raspberry jam. Word on the street is that this loaf even has magical period pain healing properties… ✨

An epic selection from a truly epic gang. Why not grab one of these loaves to add a new favourite to your list?! 🥖💙🌻

If you haven’t noticed already, Costa del Mapperley has been absolutely roasting since the weekend ☀️💋Suncream = slather...
27/05/2026

If you haven’t noticed already, Costa del Mapperley has been absolutely roasting since the weekend ☀️💋

Suncream = slathered
Coffees = iced
Skin = slightly burnt
PICNICS = officially BACK !!!

That’s right — picnic season is here and in full swing 😎🧺

To celebrate the summer sunshine finally flirting with us, our team have carefully selected a delicious range of deli nibbles that happen to pair perfectly in a picnic hamper…

Whether it’s an ice-cold kombucha or your favourite pop, perfectly pickle-y crisps, or the undefeated olives — we’ve got everything you need for a lunch from heaven 🌻💙

If you need some inspiration, we thought these nibbles would be a fantastic accompaniment to our …
🧀 Cheese & chive quiche
🥐 Sundried tomato & tarragon pesto cheese twist
🌭 Black pudding sausage roll

So grab your baskets, sunglasses and friends to spend your lunch break the right way folks !!! ✌🏼🫒🥖

🚨YOU ALREADY KNOW WHAT TIME IT IS🚨And if you don’t - we’re here to remind you …This Friday (aka the 22nd of May) conside...
20/05/2026

🚨YOU ALREADY KNOW WHAT TIME IT IS🚨

And if you don’t - we’re here to remind you …

This Friday (aka the 22nd of May) consider all your dinner plans sorted as our sensational sourdough pizzas are back ❤️😻

Call or come in from 6pm-9pm to place your order and then our team will give you a call when it’s ready for collection 🤙🏼😅

We have kept our specials the same as last month as boy oh boy were they high in demand 🐟🐑💋

Spread the word to all your loved ones!! Shout it from the rooftops friends!!! PIZZA NIGHT IS BACK BABY!!!! 🤤🍕

This week, we asked some of the team to tell us all about their most treasured loaves …👩‍🍳 For baker queen Katie, it is ...
19/05/2026

This week, we asked some of the team to tell us all about their most treasured loaves …

👩‍🍳 For baker queen Katie, it is the Spelt Loaf. The white and wholemeal spelt flour results in a nutty loaf that is fab for everything. It makes the best toast ever and freezes beautifully (her freezer is constantly stacked for when she needs it ((aka everyday))

👑 For Mother of Coosh - Rach, it is the sea salt bagel. It’s a classic for a reason. She loves making them, and she loves eating them even more. Paired with a big old smear of cream cheese - so simple but so inspired.

🧚 For patisserie / social media babe Lottie, it is the Seeded Sourdough Tin Loaf. Not only does it fit in the toaster PERFECTLY, but there is no better bread to have a fried egg on. A golden jammy yolk and the tang of the toast never fails to blow her mind.

🤴 For Father of Coosh - Tom Egan, it is the Farmhouse Loaf. Discovered accidentally one day in the bakery, he feels it puts all other breads to shame. If you ever manage to grab one warm you are in for a treat, it is the best sandwich bread in the world.

So why not grab one of loaves this weekend to see for yourself what the fuss is about? 🍞💕🥯🤩

The patisserie team are super proud of their beautiful creations this week. Check out some of the specials we will have ...
15/05/2026

The patisserie team are super proud of their beautiful creations this week. Check out some of the specials we will have tomorrow …

🍓 Strawberry and raspberry bakewell tart
🍫 Fruit and nut tiffin
🍋 Lemon and olive oil drizzle cake with lemongrass sugar
🍯 Butterscotch tart
🍪 Pistachio and raspberry viennese
🫐 Vegan apple and blueberry pie
☕️ Cappuccino choux buns

Open from 8 for you to try one of these delicious treats 🫶💕

Seeing as we’ve been seriously upping our sando game at Coosh this Spring, we thought it only right to spotlight some of...
12/05/2026

Seeing as we’ve been seriously upping our sando game at Coosh this Spring, we thought it only right to spotlight some of our most glorious creations…

🌸 Mortadella, heritage tomato, beetroot and ricotta dip and leaves in our bubbly focaccia
🍌Deep fried banana blossom and jalapeno tartar in our hoagie subs (vegan friendly)
🧄 Wild garlic pesto, buffalo mozzerella, kalamata olives, tomato and leaves in the focaccia
🇬🇷 Greek salad inspired veg with whipped feta in the hoagie
🐷 Ginger and honey glazed pork belly with b&b pickles in our soft sandwich bread
🥒 Salami, cheesy crispy coleslaw, pickles and rocket in the hoagie
🧀 Grilled halloumi, chilli jam, crunchy leaves and tomato in the hoagie
🌽 Sweet corn fritter, avocado / mango salsa and leaves in the focaccia

The most perfect lunch time bites. Head on into the bakery this week to see what other flavour bombs Chef Dave and his magical helpers come up with 🤤💋

Beautiful bakery creations on the shelves this weekend…🍫 Belgian chocolate caramel slice🍋‍🟩 Key lime pie🧅Caramelised oni...
08/05/2026

Beautiful bakery creations on the shelves this weekend…

🍫 Belgian chocolate caramel slice
🍋‍🟩 Key lime pie
🧅Caramelised onion, goats cheese and sesame croissant roll
🥧Vegan apple and blackcurrant pie
🥐Pain au maple pecan
🍰Chocolate fudge cake with miso caramel
🍪Millionaires shortbread
💚Pistachio and caramel choux bun

Open tomorrow from 8 for you to try one of these slices of sunshine 🫶

Slowly but surely, the weather is beginning to get warmer which can only mean one thing…That’s right. Iced Latte season ...
07/05/2026

Slowly but surely, the weather is beginning to get warmer which can only mean one thing…

That’s right. Iced Latte season is back baby AND we have even got a couple more beautiful syrups to add to our selection. Crème Brûlée iced coffee? Yes PLEASE ☕

We have also really upped our canned drink range in our smart new front of house fridge, with flavours and brands that have been carefully selected by our team to be the perfect lunch time pairing with your sweet treats and breads 😋

What better way to celebrate the sunshine than buying a delicious iced cold beverage?

And make sure to keep your eyes peeled for what other delicious deli bits and bobs begin creeping there way into our range… watch this space friends… 👀🤫☀️

HAPPY FRIDAY DUCKLINGS 💛🤩To give you a sneaky peak into some of the deliciousness we have to offer you tomorrow, we’ve d...
01/05/2026

HAPPY FRIDAY DUCKLINGS 💛🤩

To give you a sneaky peak into some of the deliciousness we have to offer you tomorrow, we’ve done a mini staff favourites of what’s in the fridge…

- For bun babe Lottie, it’s got to be the gooey gorgeousness of the s’mores brownie 🍫
- For patisserie queen Chloe it’s our famous millionaires shortbread dunked in a (caffeinated) warm drink 👑
- For Sir Tom Egan (father of Coosh) it’s the zingy silky sweetness of our key lime pie 🍋‍🟩
- For Rach (mother of Coosh) it’s got to be our moist chocolate fudge cake with a decadent chocolate mascarpone icing 🍰
- For our Front of House superstar Tasha, it’s the tart yet stunningly light and cloudy magic of our lemon meringue choux buns 🍋

What will you be taking home with you? 🧐

We will have these little babies and plenty more life changing treats tucked away waiting for you. Saturday at Coosh is calling your name… Open from 8 🫶💋🌤️

🌞 A sneak peak into some of the glorious Spring specials we have had at Coosh this season 🌞- Spanakoptia croissant rolls...
29/04/2026

🌞 A sneak peak into some of the glorious Spring specials we have had at Coosh this season 🌞

- Spanakoptia croissant rolls 🥐
- Raspberry and lemon curd danish 🍋
- Wild garlic and parmesan soup 🧄
- Parma ham and maple roasted fig genovese 🐷
- Saturday buns (cinnamon swirls / blackcurrant bakewell bun / peanut butter and raspberry jam morning bun / dirty chai morning bun / blueberry, lemon and white choc morning bun) 💋
- Crispy confit pepper and vegan nduja bialy 🫑
- Marinara meatball sub sando 🥪
- Thai green courgette soup 🥣
- Apple and blueberry pie 🫐
- Grilled miso hispi cabbage, vegan nduja and crunchy leaves sando 🌱

Head on down to the bakery tomorrow to see what other magic our bakers create. Open from 8 💛

Address

153a Breck Hill Road
Nottingham
NG35JP

Opening Hours

Tuesday 8am - 3pm
Wednesday 8am - 3pm
Thursday 8am - 3pm
Friday 8am - 3pm
Saturday 8am - 3pm

Telephone

+441159606278

Website

Alerts

Be the first to know and let us send you an email when Coosh Bakery posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Shortcuts

Share

Category