The Great British Bakehouse

The Great British Bakehouse With a baking heritage going back to 1968, we are incredibly proud of our range of handmade products
(1)

Pop and see George at Mold Market and Neston Markets this week for a little bit of something you fancy!Introducing the B...
02/09/2026

Pop and see George at Mold Market and Neston Markets this week for a little bit of something you fancy!

Introducing the Bake Bar….

A massive selection of TRAY BAKES to perk up your day.

Cut while you wait all you have to do is decide.

MIX. MATCH. BOX.

Only £2 each or 3 for £5

Apart from the weather, fuel prices, climate change, the threat of nuclear destruction, energy costs, the cost of living and the breakdown down of society as we know it…what’s stopping you??

Enjoy the little treats in life!

New in the shop today…HOT KOREAN BBQ CHICKEN WRAPSCrispy Coated Chicken BreastKorean BBQ SauceMixed LettuceSpring Onion ...
24/08/2026

New in the shop today…

HOT KOREAN BBQ CHICKEN WRAPS

Crispy Coated Chicken Breast
Korean BBQ Sauce
Mixed Lettuce
Spring Onion
Sesame Seeds
Tortilla Wrap

Served HOT with Homemade Slaw, Side Salad and Tortilla Chips and choice of sauces.

21/08/2026

The bit we have some help with… one 3kg dough piece makes 30 100g Rolls, this clever little machine flattens, divides and rounds the dough pieces ready to rest before flattening into our lovely Batch Rolls.
Saves us a good chunk of time, helps with even sizing whilst still keeping our high standards.

What gadget at home would you miss the most if it wasn’t there?

White and Brown Batch Rolls available in our shop, Mold Market and Neston Markets

Sourdough….whats the fuss about?The thing about sourdough bread is there are just so many permutations!You hear so many ...
20/08/2026

Sourdough….whats the fuss about?

The thing about sourdough bread is there are just so many permutations!

You hear so many ridiculous things about what makes a ‘good’ loaf, it can make you feel silly for not knowing what you should look for!

Has it used a starter that is older than civilisation itself?

Has it been slowly fermented over 2 weeks and massaged ever hour by Paul Hollywood?

Has it used flour milled from wheat grown organically in a Tibetan monastery?

And if you dare to make it at home all the tutorials seem to enjoy making it sound virtually impossible!

So the facts.

If it uses a genuine sourdough starter, not dried like you get in most supermarket sourdough and is slowly proven then most studies seem to agree it suits most peoples digestive system better due to the gluten structure compared to ‘normal’ bread.

This doesn’t mean if you eat a whole loaf with your stew you will be somehow immune. Eat your bread in moderation and enjoy it.

Have the type of bread you enjoy and eat less of it and it will see you well. If you don’t enjoy sourdough and don’t get the fuss then have something else that suits you more.

If you want to try making it at home we are always happy to help you start with a bit of sourdough starter to get you going, whatever you do don’t pay a tenner online for a few grams of flour and water!

Our Sourdough Bread uses a mature starter, is slowly fermented and isn’t full of holes so you can make a sandwich with it too, it does contain a little yeast to help with consistency and timing in our commercial environment which of course would get us ejected from the Pretentious Sourdough Federation but we’ll live with that!

Find it on our Mold Market and Neston Markets Stalls and pre order from our shop.

17/08/2026

Well if nothing else our Raspberry Cake batter looks like it should taste good!!

Not all baked goods are the same. They can look similar and sometimes it’s hard to see what you are paying for.Our teaca...
14/08/2026

Not all baked goods are the same. They can look similar and sometimes it’s hard to see what you are paying for.

Our teacakes are in this category. A teacake is a teacake right?

Ours are hand moulded round, left to rest so the dough is under no stress before being rolled by hand. This is better because of the amount of fruit we use, exactly 50% of the flour weight.

In a Tesco ‘Finest’ teacake they are all made by huge industrial machines, turning out millions with barely any humans nearby.

Even with all their massive scale and quality compromises ours are only 5p more expensive….oh and 11% heavier….must be all that extra fruit.

Try a proper teacake at Neston Markets and Mold Market every week.

Pistachio, White Chocolate and Raspberry Roulade in the shop now!
13/08/2026

Pistachio, White Chocolate and Raspberry Roulade in the shop now!

We need you!! We have a new cake with no name.What do we call this??Shortbread base, thick Kinder & Nutella filling topp...
12/08/2026

We need you!! We have a new cake with no name.

What do we call this??

Shortbread base, thick Kinder & Nutella filling topped with double chocolate cookies.

Come on guys….surely one of our 23 followers can help?

A new week and a new special sandwich to tickle your taste buds! Southern Fried Chicken, Crispy Onions, Lettuce, Mayo AN...
11/08/2026

A new week and a new special sandwich to tickle your taste buds!

Southern Fried Chicken, Crispy Onions, Lettuce, Mayo AND finally we are doing a trend whilst it actually happens….HOT HONEY!

All this on our mega tasty Salt & Pepper foot long baguette! Well not quite a foot long, it was measured by a man so it’s actually only 10 inches but that will have to do!

Carrot Cake…..made and finished by hand in our little bakery.Available at our Shop, Mold Market and Neston Markets every...
11/08/2026

Carrot Cake…..made and finished by hand in our little bakery.

Available at our Shop, Mold Market and Neston Markets every week.

Address

Unit 7, Buildwas Road, Clayhill Business Park
Neston
CH643RU

Opening Hours

Monday 8am - 2:30pm
Tuesday 8am - 2:30pm
Wednesday 8am - 2:30pm
Thursday 8am - 2:30pm
Friday 8am - 2:30pm

Telephone

+441513362686

Website

Alerts

Be the first to know and let us send you an email when The Great British Bakehouse posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to The Great British Bakehouse:

Shortcuts

Share

Category