What are the opening hours?

Monday 10am - 5pm Tuesday 10am - 5pm Wednesday 10am - 5pm Thursday 10am - 5pm Friday 10am - 5pm Saturday 10am - 5pm

BakedatHalcyon

Home
United Kingdom
Mowsley
BakedatHalcyon

Artisan Bakery - Registered Bakery
5* Food Hygiene Rating
Allergen Trained
Fully Insured

Celebration Cakes, Vintage Afternoon Teas
Event Catering

13/06/2026

Let's talk scones.
A simple and delicious bake when done well.
When I started providing Afternoon Tea it took me an awfully long time to perfect this bake.
When a scone is baked well, it should rise to the point where the dough cracks along the centre. This 'break' should make it possible to pull the scone apart without cutting.
Of course the last part is the most important ... to slather with cream and jam.
Cream or jam first? Scone (rhymes with stone) or scone (rhymes with gone)
You decide!

06/06/2026

Wedding season is here again and the baking Gods have been merciful with the weather this week.
Every picture tells a story and this is a day in the life of a baker during wedding season.
1. Prepare Tins
2. Weigh All Ingredients
3. Bake Sponges
4. Level Sponges
5.Make Buttercream
6. Assemble Cakes
7. Finish and Cover Cakes
8. Stack Cakes
9. Prepare Box/Labels/Ribbons
10. Deliver Cake

11. Then on to the next ... !

23/05/2026

How many cupcakes here? No, not 70 but 24. 😆

Cupcakes served in number boxes are a clever alternative to a 'number cake' and so much easier than cutting and portioning a large cake as a takeaway for guests.
Also, it allows for two different flavours, the '7' was Almond and Raspberry and the '0' Vanilla and Strawberry.

16/05/2026

Prosecco whilst relaxing in the Hot Tub, then a Facial or a Massage all rounded off with Afternoon Tea.
Sounds amazing doesn't it?
Baked at Halcyon are excited to announce that we've teamed up with The Beauty Barn Leicester to provide the ultimate luxury spa experience.
Of course, before partnering up it was necessary to sample one another's product. Sitting in the hot tub in the sunshine with a cold glass of Prosecco, that was one tough 'day at the office' 🙂

09/05/2026

With the rising popularity of Birdwatching and Twitching thanks to the recently aired 'Sam and Ade Go Birding' on Channel 5, I thought now was a good time to share this Birdwatching themed Birthday Cake.
As you can see from the name on the cake, this was for neither Sam West nor Ade Edmondson but I'm assured that the Birthday Boy was overjoyed all the same.

02/05/2026

Meet my great niece, Liliana.
I have been making her Birthday Cakes since before I started my Artisan Baking business (and I think that shows in the earlier pictures - just look at the bulge on the bottom tier of that Frozen cake! 🙈)
I loved digging out these photos, it's so interesting to see the changing themes and it's a real visual representation of my baking journey too.
Love this special little lady, and still love my job!

23/04/2026

Thank you to Greatest Hits Radio for having Baked at Halcyon on Kate Thornton's 'Ask Me anything' feature today.
I am receiving numerous messages/requests for my Dark Chocolate, Rum 'n' Raisin Cookies.
For anyone wanting more information or wishing to order, please either DM me on FB or send a Whatsapp using the button below.

11/04/2026

A fairytale wedding in a Scottish castle. So beautiful, a perfect match, aren't they just adorable?
Oh wait!, you thought I was talking about the happy couple didn't you?
Nooo! I meant the cupcakes!
Three Flavour Profiles
Vanilla Sponge will Apple Compote and Cinnamon Buttercream
Almond Sponge with Raspberry Conserve and Vanilla Buttercream
Caramel Sponge with Caramel filling and Caramel Buttercream.
Each with a pipette shot of Brandy, Amaretto and Whisky.
The video shows the happy couple during the tasting session and I think I knew right away that we were onto a winner with those flavours!

04/04/2026

My customer ordered this cake as a surprise for his wife's 50th birthday.
The following message came on a text the evening that the cake was collected.
A lot of work went into creating this cake, and to receive this message absolutely made my day...and them some!

"Hi Linda,
A message from my wife as follows- "Dear Linda, thank you so much for my exquisite birthday cake, you captured Paris in the most beautiful way and made my day. It's so lovely that I didn't want to cut it and eat it, but I did and it is just as delicious on the inside. You are so very talented my heartfelt thanks"

The couple in question do not use Social Media and wish to remain anonymous, which I, of course, respect. However, they did very kindly agree to me sharing their feedback on this basis. 🙂

28/03/2026

70 isn't too old to have a fun Birthday Cake.
Hopefully the Birthday Boy didn't have one too many at the '19th hole' and end up like his cake!

Address

Halcyon House
Mowsley
LE176NU

Opening Hours

Monday	10am - 5pm
Tuesday	10am - 5pm
Wednesday	10am - 5pm
Thursday	10am - 5pm
Friday	10am - 5pm
Saturday	10am - 5pm

Website

https://baked-at-halcyon.business.site/

Alerts

Be the first to know and let us send you an email when BakedatHalcyon posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to BakedatHalcyon:

Shortcuts

Want your business to be the top-listed Bakery in Mowsley?