17/10/2026
A little technical reel for you today! π This is how I make my stripe cakes. 3 top tips for a flawless finish:
π€ Get the first layer of stripes perfect. Any air bubbles or gaps will show when you add your second colour.
π€ Chill before applying the second colour. Put the cake in the fridge for a couple of hours, or the freezer for 20 minutes, so it sets firm. This stops the colour bands from blurring together.
π€ Keep scraping and trust the process. It looks a mess to start with, but the more you scrape, the cleaner and more defined the stripes become.