Little Button Bakery

Little Button Bakery Modern Creative Wedding Cakes - Dessert Tables - Artisan Treats - Postal Gifts

Little Button Bakery ®
Modern Creative Wedding Cakes - Manchester

Kate Tynan - Wedding Cake Artist
Multi Award Winning - As Seen On TV

Wedding Cakes & Artisan Treats

NEW FREEBIE FOR CAKE MAKERS //I’ve put together a list of 30 essential hashtags for cake makers which I will send you fo...
18/07/2023

NEW FREEBIE FOR CAKE MAKERS //

I’ve put together a list of 30 essential hashtags for cake makers which I will send you for FREE!

Would you like it? Just head to www.thecakebusinessclub.co.uk/hashtags and it’ll head straight to your inbox 💌

NOT GETTING RESULTS? //Well, you will if you join me in ‘The Cake Business Club’!  Just like Bianca of Beez CakesHead to...
12/07/2023

NOT GETTING RESULTS? //
Well, you will if you join me in ‘The Cake Business Club’! Just like Bianca of Beez Cakes

Head to www.thecakebusinessclub.co.uk to join now or comment below with the word ‘INTERESTED’ if you’d like to have a chat about how it can help YOU personally in your cake business!

WANT TO TAKE A PEEK? //The doors to The Cake Business Club are now open for new members!Do you want to take your cake bu...
11/07/2023

WANT TO TAKE A PEEK? //
The doors to The Cake Business Club are now open for new members!

Do you want to take your cake business from surviving to thriving with…

• monthly social media planning sessions - I do ALL of the hard work for you and give you done for you templates with all the prompts and hashtags you need l

• monthly hot seat coaching sessions - ask me anything!

• monthly business training from me or a guest expert - learn about the deeper and important things you should be doing to run a successful business!

• monthly opportunities to get my eyes on your website or Instagram bio and for me to review it in the ‘lightning round’

• quarterly and yearly goal setting, planning and strategy sessions - look at what’s working and not working in your business and set yourself up for success in the months ahead

I mean….can you NOT come in to ‘The Club’????

It’s a no brainer! Just click here to take a look and sign up: www.thecakebusinessclub.co.uk

Doors are going to be open until Sunday evening!

Don’t miss out!

Questions? Pop them in the comments for me 👇🏻

LITTLE BUTTON BAKERY IS FOR SALE // In case it has passed you by, I am selling Little Button Bakery to concentrate on my...
05/07/2023

LITTLE BUTTON BAKERY IS FOR SALE //

In case it has passed you by, I am selling Little Button Bakery to concentrate on my new business The Cake Business Club.

Maybe you have always dreamed of running your own cake business but something has been holding you back?

Or maybe you already run your own cake business but it's not growing as fast as you would like it to?

Well, this could be the chance you have been waiting for!

Full training and handover will be given. As well as getting access to all of my recipes, techniques, systems and processes. There is huge room for growth for the right person (or even people!).

It will come with all of my assets, including website (number 1 on Google for some key search terms), all social media pages, Not On The High Street storefront and loads more.

The business could be relocated, you could run it from home, or my cake studio is Marple is also available to take over the lease on if required.

It's a great opportunity!

If you are interested, the sale is being handled by a business broker, but you can of course ask me any questions you might have by emailing me on [email protected]

Here are the details from the broker: https://www.sovereignbt.co.uk/business-for-sale/award-winning-wedding-cake-business-for-sale-relocatable/

Will one of you be the next owner of Little Button Bakery and carry on what I have built up over the last 11 years?

DO YOU WANT TO KNOW A SECRET? //Avoid bumpy biscuits with this easy hack!When you’ve taken the biscuits out of the oven,...
05/07/2023

DO YOU WANT TO KNOW A SECRET? //
Avoid bumpy biscuits with this easy hack!

When you’ve taken the biscuits out of the oven, pop a baking tray on top of them for 5 minutes while they’re cooling.

Perfectly flat biscuits every single time!

Let me know in the comments if that was helpful 👇🏻

PARMINDER & CALLUM //It was an absolute pleasure to make this gorgeous wedding cake for Parminder & Callum at  on Saturd...
26/06/2023

PARMINDER & CALLUM //
It was an absolute pleasure to make this gorgeous wedding cake for Parminder & Callum at on Saturday.

They chose a modern asymmetrically structured cake in muted tones of soft latte and dusky pink, dotted with organically placed flowers from .

Swipe to see the close up! 👀

I’m looking forward to seeing the professional shots of this cake as I always find shooting into a window a challenge with the light. But I had to get that gorgeous window in the shot. Pro photographers, please feel free to give me some tips!

ANTONIA & PAUL //The gorgeous Antonia & Paul cutting their wedding cake last weekend at .  They chose a soft latte water...
22/06/2023

ANTONIA & PAUL //
The gorgeous Antonia & Paul cutting their wedding cake last weekend at . They chose a soft latte watercolour effect on one side of this cake, with subtle touches of gold and a cascade of beautiful blooms flowing down the middle.

Amazing flowers provided by the fabulous .

I loved hand painting the custom ‘AP’ monogram onto this cake. It was from the couples wedding stationery which was designed by .

Also, lovely to work with Andrea from on this wedding too. She really pulled together the most stunning wedding. Colshaw Hall looked even more fabulous than usual.

Give this a like if you love it as much as me ❤️

WHY NOT? //“In a castle, one must use a sword to cut one’s wedding cake.”Re sharing this awesome photo of Carolina & Edw...
03/06/2023

WHY NOT? //
“In a castle, one must use a sword to cut one’s wedding cake.”

Re sharing this awesome photo of Carolina & Edward cutting their cake at last year captured perfectly by .

Flowers:

WILD INDUSTRIAL //I’ll never tire of this cake. It’s one of my most favourites ever! 🥰I had a vision and it turned out e...
20/04/2023

WILD INDUSTRIAL //
I’ll never tire of this cake. It’s one of my most favourites ever! 🥰

I had a vision and it turned out even better than I’d imagined it would in my head.

I incorporated neutral textured concrete toned tiers with organic torn edges and I stacked the tiers off centre to add an extra interesting dimension.

Wild florals arranged so they looked like they were literally growing out of the cake and all finished on a floating metal cake stand.

I really love square cakes. I planned a totally square one last night too with one of this years couples and I can’t wait to make it.

Do you like square cakes? Or are you more for the traditional round? 👇🏻
Venue:
Flowers:
Cake stand:
wedding cake

Hobby baker? Moving from a hobby baker to being a business? Then my new blog post might be just what you need to read:
07/04/2023

Hobby baker? Moving from a hobby baker to being a business? Then my new blog post might be just what you need to read:

Are you a hobby baker? Read the five biggest mistakes you should be avoiding in 2023. The Cake Business Club - Business coaching for cake makers and designers.

SPRING //Spring is most definitely in the air today. Don’t you think?I’ve seen so many beautiful blooms popping their he...
04/04/2023

SPRING //
Spring is most definitely in the air today. Don’t you think?

I’ve seen so many beautiful blooms popping their heads out of the soil after winter. And the sun is shining which always makes everything feel brighter!

Throwing it back to this springlike cake from a shoot at with , and .

Loved this cake! Do you? 😍 Tell me in the comments!

NEW INGREDIENT ALERT//So I’ve been working hard behind the scenes on perfecting my cake recipes using a brand new ‘insec...
01/04/2023

NEW INGREDIENT ALERT//
So I’ve been working hard behind the scenes on perfecting my cake recipes using a brand new ‘insect flour’.

Insect flour packs a huge protein punch so it’s perfect for those of you who want to get more protein in your diet and to help boost muscle growth. Who said cakes can’t be healthy too?!

It is quite a lot more expensive than normal flour. 100 times more expensive actually. But I’m all about high quality, so only the best insect flour will do. It might increase the cost of your cake, but I can discuss that with you during your consultation.

If you’d like to chat to me about swapping usual flour for insect flour in your wedding cake, just drop me a DM. Your guests will never even know!*

*Not suitable for vegetarians or vegans

Address

130 Stockport Road
Marple
SK66DQ

Opening Hours

Tuesday 10am - 3pm
Wednesday 10am - 3pm
Thursday 10am - 3pm
Friday 10am - 3pm
Saturday 10am - 1pm

Telephone

+447736847337

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