05/10/2026
We'd like to outline a little bit more about the position.
Hours are 18 per week split over Tuesday (3hrs), Thursday (3hrs), Friday (6hrs) and Saturday (6hrs).
Duties to include:
*greeting customers
*taking orders
*making and serving drinks and food
*maintaining food hygiene, cleanliness and tidyness at all times
*Serving and advising customers in the retail arm of the business
*Setting up stunning pastry displays, and helping our lovely customers.
We are a small family orientated team and are looking for the missing piece....a permanent member of the team who is a passionate as we are.
We look forward to hearing about you and reading your CV.
