14/10/2026
Deep emerald, burgundy and burnt orange 🍂
This four-tier showstopper was made for autumn: textured green tiers, hand-crafted sugar dahlias, cosmos and anthuriums, finished with a touch of gold. Set on a rustic barrel at The Hidden Hive, it was the moody, romantic centrepiece I’d dreamed of.
The full story of this shoot, including a second, softer cake design, is on the blog now. Link in bio 🤍