Elephant Atta Official

Elephant Atta Official Elephant Atta provides a wide range of high-quality flours for traditional South Asian households

Enjoying family ties and traditions has always been at the core of the brand and what it stands for. With over 50 years of heritage, our brand has served quality atta flour for generations in the UK. The iconic chapattis are the cornerstone of the traditional South Asian diets and enjoyed by thousands of South Asian families every day. Elephant Atta is today, the most popular brand in the UK’s eth

nic flour market and our chapattis are enjoyed by thousands everyday .The brand is sold in medium, self-raising, white, brown and wholemeal and chakki flour variants.

19/11/2025

It’s here! Our new campaign is live. Go discover with Chakki Gold 💜



NIQ RMS data, for L52WE [04.10.25] for Total UK retail market (©2025, NIQ)

Congratulations to our ticket winners! Big love to Nargis Shaheen (Bradford Mela winner) and Jyoti Vijayvergia (Reading...
04/08/2025

Congratulations to our ticket winners! Big love to Nargis Shaheen (Bradford Mela winner) and Jyoti Vijayvergia (Reading Mela winner) you rolled your rotis and rolled away with a pair of Arijit Singh concert tickets each! On behalf of the Elephant Atta Chakki Gold team, thank you for bringing the energy, the vibes and the softness 💜

Enjoy the show - we know it’ll be one to remember!

Keep following for more competitions, culture and Chakki magic |

🎉 WIN 2 TICKETS TO SEE ARIJIT SINGH LIVE! 🎶We’re giving 3 lucky winners the chance to see the legendary Arijit Singh at...
26/06/2025

🎉 WIN 2 TICKETS TO SEE ARIJIT SINGH LIVE! 🎶

We’re giving 3 lucky winners the chance to see the legendary Arijit Singh at Tottenham Hotspur Stadium on Friday 5th September 2025 – and all you have to do is show us your softest chapatti moment! 🫓💛

HOW TO ENTER:
🥇 Post a photo or video using Elephant Atta Chakki Gold Flour on Instagram between 23 May – 19 July 2025
📲 Tag
🏷️ Use

That’s it – you’re in the draw to win 2 tickets! 🙌

T&Cs apply. 18+. One entry per person. Full details via the link in bio or QR code.

🎉 Come see us this weekend! 🎉We’ll be popping up at exciting events across the UK – and we’d love to meet you! 🫶🏽Stop by...
21/06/2025

🎉 Come see us this weekend! 🎉
We’ll be popping up at exciting events across the UK – and we’d love to meet you! 🫶🏽

Stop by our stand, pick up your FREE Chakki Atta, and enter for a chance to WIN tickets to see Arijit Singh live in London! 🎤✨

Don’t miss out – the music, the food, and the memories are waiting. 🥰

Beat the Monday blues with a bowl of comfort! What curry is complete without your favourite naan, roti, or chapatti? Ind...
20/01/2025

Beat the Monday blues with a bowl of comfort! What curry is complete without your favourite naan, roti, or chapatti? Indulge in this mouth-watering Vegan Butter Chicken curry by the talented .feasts 🥘🥰

Pair it with warm, pillowy flatbreads for the ultimate cosy meal.

Serves 6

Ingredients

For the seitan marination:

1 kg seitan chicken, cubed (recipe below)
2 tbsp flavourless oil (e.g. sunflower or vegetable)
1 tsp chilli powder (Kashmiri is best)
½ tsp turmeric
2 garlic cloves, crushed
2 cm ginger, peeled & grated
1 tsp ground fennel seeds
For the vegan butter chicken sauce:

2 tbsp vegan butter
1 large onion, chopped
4 garlic cloves, chopped
2 cm ginger, peeled & grated
¼ tsp kalonji seeds (nigella)
2 red chillies, chopped
1 tbsp tomato paste
400 g fresh tomatoes, chopped
1 tbsp ground coriander
2 tsp garam masala
1 tsp ground cardamom (from 4-5 pods)
1 tbsp almond butter
200 ml coconut milk (or vegan cream)
2 tsp kasoori methi, rubbed & extra for garnish
1 tbsp brown sugar
1 ½ tsp salt
2 tbsp fresh coriander, chopped
Instructions

Marinate the seitan: Combine all marinade ingredients and coat the seitan. Refrigerate for 30 minutes. Heat oil in a frying pan, cook seitan until golden on all sides, then set aside.

Make the sauce: Heat oil in a large pan, sauté nigella seeds and onion until translucent. Add garlic, ginger, chillies, and tomato paste, cooking for 2 minutes. Stir in fresh tomatoes, coriander, garam masala, cardamom, almond butter, coconut milk, kasoori methi, and brown sugar. Cover and cook for 10-15 minutes. Let cool.

Blend & simmer: Transfer mixture to a blender, blend until smooth, and strain back into the pan. Season with salt. Add the seitan, bring to a gentle boil, and simmer for 5 minutes. Garnish with fresh coriander, kasoori methi, and coconut milk.

Notes:

Keep refrigerated and consume within 48 hours.
Leftovers can be frozen for up to 3 months. Defrost at room temperature and reheat thoroughly.

✨Celebrate with these delicious Dry Fruit Parathas by Sandhya's Kitchen using ! Perfect for celebrations, enjoy th...
31/10/2024

✨Celebrate with these delicious Dry Fruit Parathas by Sandhya's Kitchen using ! Perfect for celebrations, enjoy them warm with chai🍵🥙

Prep: 10 min | Cook: 30 min | Makes: 8

Dough:

2 cups Chakki Gold Atta
Water, salt, oil
Filling:

Mixed nuts, spices, and mashed potatoes
Roll, fill, and cook until golden! Serve hot and enjoy! 🎉


🐘🍗 Celebrate National Nut Day with our Achari Chicken in Cashew Nut Sauce recipe! This rich, flavourful dish pairs perfe...
22/10/2024

🐘🍗 Celebrate National Nut Day with our Achari Chicken in Cashew Nut Sauce recipe! This rich, flavourful dish pairs perfectly with super soft chapattis made from flour. Elevate your special occasions with this delicious combo! 🌰✨ elephantatta.com/recipes/achari-chicken-cashew-nut-sauce/

🍏🎉 Celebrate World Apple Day with this super moist Eggless Apple & Cinnamon Cake by Sonalicooks! Packed with fresh flavo...
21/10/2024

🍏🎉 Celebrate World Apple Day with this super moist Eggless Apple & Cinnamon Cake by Sonalicooks! Packed with fresh flavours and made with Vitamin D enriched flour, it's the perfect treat. Dive into a slice of deliciousness! 🍰✨

elephantatta.com/recipes/eggless-apple-cinnamon-cake/

18/10/2024

Come and join us with Mr & Mrs Kapoor from the award winning, sold out play Mrs Kapoor's Daughter's Wedding - as we play The BIG Diwali Family Debate.... Roti Vs Rice!

If you missed out on these amazing gifts in Leicester, make sure you come down with families, friends or just join in on your own for our big giveaway game.

All you need to do is comment below are you Team Roti OR Are you Team Rice and join one of our exiting masterclasses on the day.

Masterclass Chef: Chef Sian

Roti Vs Rice Masterclass Times: Every 30mins from 1pm to 7pm

Diwali Special Roti Vs Rice Masterclass with MKDW 1pm-4pm

Date: 20 October 2024

Address: Birmingham Diwali Mela Victoria Park, Smethwick. High Street, Smethwick, West Midlands, B66 3NJ




🌱 Celebrate World Vegetarian Month with this quick and tasty mushroom delight! Whether you choose closed cup or robust c...
17/10/2024

🌱 Celebrate World Vegetarian Month with this quick and tasty mushroom delight! Whether you choose closed cup or robust chestnut mushrooms, this dish pairs perfectly with rotis for a weeknight win! 🍄✨

elephantatta.com/recipes/mushroom-masala/

Kick off British Food Fortnight with the nation’s favourite: Chicken Tikka Masala!🍛 A dish with roots in both India and ...
20/09/2024

Kick off British Food Fortnight with the nation’s favourite: Chicken Tikka Masala!🍛 A dish with roots in both India and the UK, perfectly paired with Tandoori roti or Naans. Made with the nation’s favourite Atta!

Who loves guacamole? 🥑 Celebrate National Guacamole Day with our Spicy Guac & Kidney Bean Chapatti Fajitas! Use Elephant...
16/09/2024

Who loves guacamole? 🥑 Celebrate National Guacamole Day with our Spicy Guac & Kidney Bean Chapatti Fajitas! Use Elephant Atta chapatti flour for soft, versatile wraps that make these fajitas both nutritious and delicious.

Address

Westmill Foods, 26 Crown Road
London
EN11DZ

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