Mi Cakes

08/05/2026

It’s official: the world’s longest tiramisu has been created in London, reaching an incredible length of 440.58 metres, surpassing the previous Guinness World Record of 273 metres and marking a new chapter in the history of international pastry-making!

It was a wonderful experience and I never thought in my life that I would break a Guinness World Record.

It was a great team effort, very tiring but also very rewarding!💕

20/02/2026

Saint Valentine's Day 💘💕❤️

04/01/2026

Matcha raspberry, miso caramel and coffee, peanut mango.
Mochi is a traditional Japanese dessert, a chewy, sticky rice cake made from pounded glutinous rice (mochigome), water, and sugar, often filled with sweet red bean paste (anko), fruit, or ice cream, and enjoyed year-round but especially during New Year's for good fortune.

02/01/2026

02/01/2026

Introducing our brand new chocolate-covered cheesecake slices, perfect for eating on-the-go-with a stick! The creamy taste of cheesecake and crunchiness of chocolate make this dessert irresistible!

29/08/2025

Pistachio braid with pistachio paste and pistachio ground.

20/04/2025

A special Wish with my recently awarded chocolate eggs for a great and peaceful Easter 😁🐰

12/03/2025

It was an honour to speak about Italian Pastry in the UK during the Bacchus Awards presentation press conference in Montecitorio (Chambre of Deputies) with Valeriano Drago, Gianni Ferrari, Franco Amoroso, Marco, Zavagno, Giuseppe Silvestri. A great thank to Honorable Simone Billi for the organisation.

03/02/2025

When Pastry meets Art.. 🧁🎨

22/09/2024

To celebrate my great Birthday Party a fruit tart prepared my me! Delicious 😋 🍾🥂🥳