Sweettoothleeds

Sweettoothleeds Baking Goodies and Baking Blog! Etsy Shop and linked Instagram Page for baking shop and fancier bakes and posts over on my instagram!

Well, it’s certainly been a long time hasn’t it!!! I’m officially back from an 8 month hiatus! I shall be making a post ...
20/09/2021

Well, it’s certainly been a long time hasn’t it!!! I’m officially back from an 8 month hiatus! I shall be making a post on that soon with what I’ve been doing!

But here is my first dish back, Ode to Honey. It’s loosely based around a Crunchie chocolate bar with the flavours and some of the textures.

The dish comprises of a spiced honey cake, topped with chocolate mousse and brandy snap. Served with chunks of honeycomb, honeycomb ice cream and “Crunchie” macarons (macarons with chocolate ganache filling and pieces of chocolate covered honeycomb)

Let me know what ingredient/food you’d like me to celebrate next!

Photo credit:

Hi guys, the shop is back open! There’s been a few changes, as you can read in the announcement on the shop! This post i...
10/01/2021

Hi guys, the shop is back open! There’s been a few changes, as you can read in the announcement on the shop! This post is mainly to inform you of what’s on the second and third image.

I’m planning on starting a subscription box service but need to see if people are interested and if so what they would like to see! So if you are head over and let me know!

@ Leeds

Last bake to see this crazy year out, and thought I’d make something I’ve always wanted to but never done it because I w...
31/12/2020

Last bake to see this crazy year out, and thought I’d make something I’ve always wanted to but never done it because I was scared too, and that’s marshmallows! And unlike most of 2020 they actually turned out amazing! 2020 has been such a mad year but I’m so excited for what next year holds!!

@ Leeds

Professional plate! Haven’t done one of these in a long time but managed to create this one a couple days ago! This is m...
03/12/2020

Professional plate! Haven’t done one of these in a long time but managed to create this one a couple days ago!

This is my take on the flavours of a Black Forest Gateau! It includes a cherry mousse, Chantilly cream, chocolate soil, set chocolate ganache and some chocolate genoise soaked in kirsch syrup, finished with some cherries and mint.

Let me know in the comments below which plate design you like the best!!

We are back open!! Shop is now open and there’s a few new items! Firstly, there are gluten and dairy free versions of th...
03/11/2020

We are back open!! Shop is now open and there’s a few new items! Firstly, there are gluten and dairy free versions of the shortbread and chocolate cookies, with more to come! Furthermore, there will be a couple new tins coming at the end of the day, chocolate banana cake and ginger sponge!!

Head over to the link in my bio to visit the shop, uk delivery available!

Happy eating!!

Hey guys! Sorry I haven’t been as active as I’ve meant to be, the shop has been keeping me quite busy!! Seriously though...
20/10/2020

Hey guys! Sorry I haven’t been as active as I’ve meant to be, the shop has been keeping me quite busy!! Seriously though, the support for the shop has been amazing and I can’t thank you enough!

Address

Leeds

Telephone

+447837328312

Website

Alerts

Be the first to know and let us send you an email when Sweettoothleeds posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Sweettoothleeds:

Shortcuts

Share

Category