25/07/2026
A little update on The Bake Hut, Cafe & Our produce!
š We are happy to announce that we are back to using Folic Acid Free Bread Flour - for how long who knows ? Many of you will have seen our posts in the past about all white bread flours have to be added with folic acid by the end of the year! - another government āguidelineā rule!!!!
But unfortunately around 40% of the uk population canāt have folic acid mainly due to MTHFR! Most supermarkets breads already contain folic acid & this includes sourdough. A lot of people get mixed up thinking sourdough wonāt because itās a natural yeast, folic acid isnāt added to the yeast itās added the the bread flour. Meaning anything that is bread flour based (cinnamon buns, Belgian bun, pastryās) & much more! Are more than likely going to contain folic acid! Please read your ingredients labels carefully when shopping!!
šŖ The Bake Hut is open as normal throughout the holidays - we have no plans on having a weekend off (BRB just crying). BUTā¦.
Throughout the holidays you will find offers on bakes & cakes weekly BUT triple chocolate brownies will be £2 each OR x3 for £5 EVERY WEEK (starting as of today) - they are a little smaller than normal (more child friendly) but definitely worth more than £2! - what a bargain!
Cinnamon buns are now going to be available every Saturday - once they have gone they have gone!
āļø Pop Up Cafe is still running as normal 10:30-13:30 every Monday. Cakes, bakes, pastries, Salads & Pasta Dishes. - soft play mats with sensory toys for little ones along with building bricks, cars & more.
Colouring & craft activities - different weekly for the older children. - this is FREE of charge all we ask is that you purchase a hot drink at Ā£1 & if you fancy a bake perfect! š«¶š¼
Where? 13 Vernon Park.
When? Friday 09:00-20:00 Saturday & Sunday 08:30-20:00
Payment? Cash OR QR code - Code is on the inside of the door!
Much love, xoxo