22/08/2026
Firstly, thank you all so much for your patience with the Bakery Cabana! 🩷
I recently welcomed another stockist into the Sucre Daze family, and their orders have been considerably larger than I ever expected! 😂
This is absolutely fabulous, but it has meant I’ve struggled to keep the Cabana as fully stocked as I’d like.
EVERY part of my business is important to me, but sometimes there simply isn’t enough of me to go around when demand is so high!
However… I was out of bed at 4am this morning, oven on, coffee poured and full Cabana-baking mode activated! ☕️👩🍳
So far today, you’ll find:
🥖 Filled Subs
🧅 Sausage Rolls with Caramelised Red Onions
🍰 Cheesecakes
🍰 Old Skool Slabs
🫐 Blueberry Muffins
🍪 Raspberry & White Chocolate Cookies
🧁 Various Cupcakes
🍪 Empire Biscuits
🍫 Chocolate Muffins
🍫 Malteser-Topped Chocolate Cookies
🤍 Classic & Caramel Yum Yums
🍩 Fudge Doughnuts
I’ll be baking throughout the day and adding more as I go, so I’ll keep you updated!
Thank you, as always, for keeping me so wonderfully busy. It genuinely means the world! 🥰