Florence’s Artisan Bakery

24/07/2026

Dirty Vibes ft. Soft Serve in a Croissant. We have a little practice needed for us to pull the perfect ice cream, nevertheless we’ll be going full steam ahead this weekend slinging these out the door. Plant Based? We have a machine dedicated to you peeps, and if all goes well we’ll keep it around.
Sauces: Mixed Berry & Tonka Bean / Chocolate / Pistachio / Matcha & White Chocolate
Toppings: Roasted Hazelnut / Pistachio / Cereal Balls
👆all plant based (+ waffle cones)💁🏻‍♀️

18/07/2026

On the bar and in limited supply - vegan flapjack croissant swirl. Or we have sticky toffee pudding filled croissants 🤷‍♀️

05/06/2026

16/05/2026

Don’t get too eggcited - one day only Marky Boi is slinging out fried eggs, served in a croissant brioche with parma ham and rocket.

10/05/2026

Matcha Creme Patisserie + Blueberry Jam (house-made) to start your Sunday?

12/04/2026

We’ll be closed this Wednesday - trying our hand at this again

02/04/2026

We’re sticking to our usual hours this weekend, and here’s a pretty sweet menu to go with the good news.