19/10/2026
Fans of Focaccia? ๐
Baker Louis has been all over the focaccia bread and we cannot get enough!
Breadmaking has always been at the heart of Crumbs, from our signature sourdough loaves to our freshly baked baguettes. Itโs all about the process, the craft and the care that goes into every bake!
For now, our focaccia bread is trialling at our Watton-at-Stone branch, but weโd love to know what you thinkโฆ
Would you like to see this making its way over to you too Bishopโs Stortford? ๐๐