Bakery at Hampton Manor

Bakery at Hampton Manor The Bakery in the grounds of Hampton Manor. Artisan Bakery specialising in ancient grains and stone milled flours.

Open every Thursday - Sunday, 08:30-11:30
Everyone's welcome!

Did you know we sell more than just our breads and infamous sweet treats?We also have a carefully selected range of wine...
16/07/2026

Did you know we sell more than just our breads and infamous sweet treats?

We also have a carefully selected range of wines to take home, perfect for sunny days and slow evenings.

These two Pet Nats are currently among the team’s favourites this summer. Showcasing two pioneering wineries:

I wish I was a Ninja - Swartland, South Africa
Lionel Boutié - Coursan, Frace

Bostok - Back by popular demand and a firm favourite with the team🙌🏼Enjoy a slice of croissant loaf, fragipane, crunchy ...
25/06/2026

Bostok - Back by popular demand and a firm favourite with the team🙌🏼

Enjoy a slice of croissant loaf, fragipane, crunchy flaked almonds topped with homemade raspberry jam

Find it on the counter all week neighbouring our signature cinnamon buns.. When are you getting yours?

Have you tried our sourdough yet?Made by our bakers Adam and Craig, we have a variety of handcrafted loaves to choose fr...
16/06/2026

Have you tried our sourdough yet?

Made by our bakers Adam and Craig, we have a variety of handcrafted loaves to choose from each week.

Pictured is our staff favourite: the Fermented Oat Sourdough. It pairs perfectly with theestatedairy ‘s award winning cultured butter.

Why not take your loaf home in one of our reusable bread bags? Every time you reuse your bread bag (or bring your own coffee cup), you’ll earn a stamp on your loyalty card. Collect 5 stamps and your next drink is on us.

Pop in and discover your new favourite loaf.

New to the counter this week! 🥐🫐Introducing our Blueberry Cheesecake Croissant Tart. A buttery twice-baked croissant she...
11/06/2026

New to the counter this week! 🥐🫐

Introducing our Blueberry Cheesecake Croissant Tart. A buttery twice-baked croissant shell filled with creamy cheesecake, a biscuit crumb base and finished with fresh blueberries and a touch of lime zest.

Sweet, tangy, and impossible to resist.

We’re here this bank holiday, tomorrow ‘til Sunday, for pastries, coffees, sourdough loaves and hopefully more of this s...
30/04/2026

We’re here this bank holiday, tomorrow ‘til Sunday, for pastries, coffees, sourdough loaves and hopefully more of this sunshine 🌞

Basque cheesecake. Dark on the outside, deliciously creamy on the inside.Cream from
25/04/2026

Basque cheesecake. Dark on the outside, deliciously creamy on the inside.

Cream from

Good news… we’re baking more bread! Adam and the team are making more sourdough, so fewer of you will go without. Four d...
23/04/2026

Good news… we’re baking more bread!
Adam and the team are making more sourdough, so fewer of you will go without. Four different loaves on the shelf tomorrow.

Freshly baked pastries anyone? 🤗
18/04/2026

Freshly baked pastries anyone? 🤗

Layers of flaky, buttery pastry straight from the oven. Homemade jam and  butter available to enjoy alongside- just ask ...
09/04/2026

Layers of flaky, buttery pastry straight from the oven.

Homemade jam and butter available to enjoy alongside- just ask us at the counter!

Made with flour from , butter from and milk from .

Join us this Easter weekend. We’re open as normal on Saturday and Sunday 8.30 - 12 for pastries, sweet treats and sourdo...
03/04/2026

Join us this Easter weekend. We’re open as normal on Saturday and Sunday 8.30 - 12 for pastries, sweet treats and sourdough loaves. Take a look at our stories for tomorrow’s menu 🤗

Please note we’re not open on Easter Monday.

Address

Bakery At Hampton Manor, Shadowbrook Lane
Hampton In Arden
B920EN

Opening Hours

Thursday 8:30am - 12pm
Friday 8:30am - 12pm
Saturday 8:30am - 12pm
Sunday 8:30am - 12pm

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