Making That Breid

Making That Breid Making That Breid is a micro bakery located in Greenock making long fermentation sourdough bread.I am registered and fully insured

Sourdough Bread-Making ClassDiscover the art of traditional sourdough baking in this hands-on and enjoyable class and le...
17/10/2025

Sourdough Bread-Making Class

Discover the art of traditional sourdough baking in this hands-on and enjoyable class and learn the essential skills and techniques to create beautiful, flavourful sourdough bread from scratch.

Cost: £50pp

Includes:

A warm welcome with refreshments on arrival

Step-by-step guidance on sourdough starters, kneading, proving, and baking

Tips and techniques to perfect your loaf at home

Tasting session featuring freshly baked sourdough varieties

Your own sourdough starter and loaf to take home

Perfect for beginners or anyone wanting to refine their baking skills in a relaxed, friendly environment.

The workshop will take place 28th October @ 6.30pm, will run for approx 2 hours and will take place in Tonino's To Go on Grey Place.

Limited spaces available please DM for bookings and all enquiries.

Just a wee reminder.... Plans for the next sourdough workshop is 30th September @ 6.30pm. The workshop will run for appr...
23/09/2025

Just a wee reminder....

Plans for the next sourdough workshop is 30th September @ 6.30pm. The workshop will run for approx 2 hours and will take place in Tonino's To Go on Grey Place.

Cost £50 pp and includes,

Glass of wine on arrival

Skills and techniques to make your own sourdough

Sample some bread and one to take away and some starter help you with your own sourdough journey.

Limited spaces available please DM for bookings and all enquiries.

09/09/2025

Check out JAXSNAX’s post.

Plans for the next sourdough workshop is 30th September @ 6.30pm. The workshop will run for approx 2 hours and will take...
09/09/2025

Plans for the next sourdough workshop is 30th September @ 6.30pm. The workshop will run for approx 2 hours and will take place in Tonino's To Go on Grey Place.

Cost £50 pp and includes,

Glass of wine on arrival

Skills and techniques to make your own sourdough

Sample some bread and one to take away and some starter help you with your own sourdough journey.

Limited spaces available please DM for bookings and all enquiries.

06/09/2025

Next sourdough class 30/9/25...details to follow

Thanks to all those who attended Tuesday's workshop and of course to Tonino's Pizzeria for providing the workspace. In c...
27/07/2025

Thanks to all those who attended Tuesday's workshop and of course to Tonino's Pizzeria for providing the workspace.

In case I haven't mentioned it I love sourdough bread in its many shapes and forms and it's a great pleasure to be able to pass on the skills involved. Making sourdough is not only a skill, it's creative, fun, therapeutic and has many health benefits. The workshop provides a forum to bring people together to learn the skills in a fun and interactive way.

I will be organising some more workshops over the coming weeks. Dates and time to be confirmed.

Due to the success of the last workshop I am planning a further sourdough workshop for 22nd July @ 6.30pm. The workshop ...
02/07/2025

Due to the success of the last workshop I am planning a further sourdough workshop for 22nd July @ 6.30pm. The workshop will run for approx 2 hours and will take place in Tonino's To Go on Grey Place.

The cost of the workshop will be £50 per person and will include glass of wine on arrival, opportunity to learn the technique and skills to make your own sourdough at home. You will take away some bread and starter to enjoy and help you with your own sourdough journey.

Limited spaces available please DM for bookings and all enquiries.

05/06/2025

✨Crafted with love, designed for life🌿
Presenting my latest obsession of handmade bags 😆 More colours to come. Which one’s your favorite?

28/05/2025

I would like to say a huge thank you to Tony at Tonino's Pizzeria for donating the space to allow me to run my first sourdough workshop, it was much appreciated...and of course to you lovely participants who attended to make it a successful night.

I hope you enjoyed taking part and learning the skills and techniques involved in making sourdough bread. Now that you have gone home with your own starter I look forward to hearing and seeing your results.

Happy baking guys 🍞🍞🍞

P.S. I forgot to take some photos 🙄

I will be planning further workshops...follow and keep an 👀 on my page for further updates.

Much appreciated.

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Greenock

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