Blacks Pies

29/04/2026

That time of the week again - our fridge is all stocked up for you at The Hive Wrecsam! 🐝

We have our savouries available in the fridge for you to eat at your our pleasure, or feeling peckish - grab something warm from our hot counter 🥧

This week we have added some of our sweet treats for you to indulge on 😝

Just want to say a BIG THANK YOU to all our customers!

22/04/2026

We have stocked up our fridge at The Hive Wrecsam ready for you this week 🐝

Sausage rolls, pies, pasties & bread rolls all available 🥧

Turnovers, slices & sausage rolls available in hot counter for you quick bite to eat on the go

We have added brown soft rolls to our table this week 🍞

Get your self down to The Hive located on Eagles Medow in Wrexham 🏴󠁧󠁢󠁷󠁬󠁳󠁿

15/04/2026

Our fridge is all stocked at The Hive Wrecsam! 🐝

🥧We have added a Sausage, Bean & Cheese Slice this week to our hot counter!
Our Cheese & Bacon Turnovers, Steak Slices & Sausage Rolls are available hot too! 🥧

30/03/2026

Blacks Pies concession stand is almost finished - just waiting on a few more freshly baked items! 🥧

And yes, that IS a hot counter you can see in the background - meaning you’ll be able to get hot pies, bakes and sausage rolls throughout the day 😋

25/03/2026

Our process of making our Premium Pork Pies 🥧

23/03/2026

Today our Apprentice Caleb has been producing these scrumptious Cottage Pies. How amazing do these look! 😍😍

09/03/2026

We are thrilled to announce that our homemade Blacks Pies Welsh Heritage Pasty was awarded a Bronze award at the British Pie Awards last week!

25/02/2026

We are excited to announce that Blacks Pies has officially entered this year's British Pie Awards.

A lot of care and craft go into every pie we make - and we are proud to put ours forward for judging!

Wish us luck!

22/02/2026

I’m incredibly proud to share that i have been nominated as a finalist for the Entrepreneur of the Year at the Wales Food and Drink Awards 2026.

This nomination is especially meaningful to me. As someone with dyslexia, the journey into entrepreneurship hasn’t always been easy but it has shaped the way I think, create, and persevere. Building Blacks Pies, a business focused on homemade pies made with care, quality ingredients, and traditional values, has been a true labour of love.

To have that journey recognised is genuinely humbling. I’m grateful for the support, encouragement, and belief from everyone who has supported Blacks Pies along the way.

Whatever the outcome, I’m proud of how far this business has come and excited to keep growing, learning, and championing Welsh food and drink.

14/02/2026