Becky Bakes

Becky Bakes Weekly bakes from my home-based micro bakery in Eastbourne, East Sussex.

Hello! My lazy approach to social media continues apace, but here are my bake dates for June, along with footage of a ne...
01/06/2026

Hello! My lazy approach to social media continues apace, but here are my bake dates for June, along with footage of a new bun and some recent photos of a truly beautiful trip to Brittany 🇫🇷🌅

Inspired by our travels, I’ve added a Kouign Amann bun to the menu for the next couple of weeks. Based on a traditional Breton pastry, this bun is layered with plenty of butter, sugar and sel de Guérande; a hand harvested, unrefined sea salt from the Breton marshes. This creates a buttery, salted caramel filling which contrasts perfectly with the soft bun dough.

As always, orders close at 6pm on Wednesdays for delivery or collection on Friday of the same week. You can have a nosy at www.beckybakes.co.uk!

🫶🫶🫶

New dates for May! Go to beckybakes.co.uk to see what’s on offer each week for my Friday bakes, or to find out more abou...
02/05/2026

New dates for May! Go to beckybakes.co.uk to see what’s on offer each week for my Friday bakes, or to find out more about my Introduction to Sourdough sessions. Next one is on 17th May and I have two spots left.

Please note I won’t be baking on Friday 29th, and will also miss the Community Wise Market on the 30th.

Happy long weekend to all!

Nutty granola now made with GF oats!For a full ingredient list, further info or to order yours just visit my website at ...
28/04/2026

Nutty granola now made with GF oats!

For a full ingredient list, further info or to order yours just visit my website at beckybakes.co.uk 🧡

I'll be at the Community Wise Market this Saturday! Last month there were a few requests for Pastel de Nata, so I will b...
22/04/2026

I'll be at the Community Wise Market this Saturday! Last month there were a few requests for Pastel de Nata, so I will be adding those to the menu. If you'd like to pre-order any items, please just send me a message.

Full menu as follows:

House sourdough
Seeded sourdough
Marmite and cheddar sourdough
Raspberry bakewell tarts
Pastel de nata
Cardamom buns
Cinnamon buns
Olive, chilli and sesame sourdough twists
Brown butter chocolate cookies

Hope to see you there!
Becky

Introducing a fresh new website! Have a look at beckybakes.co.uk (link in bio 😊)So happy to see this live and ready to t...
22/04/2026

Introducing a fresh new website! Have a look at beckybakes.co.uk (link in bio 😊)

So happy to see this live and ready to take orders for this Friday 24th, as well as future Fridays too. It’s now quicker and easier to navigate and browse your favourite bakes as soon as you hit the homepage. The one big difference is that you’ll now select your delivery or pickup option, as well as the date you’d like your order when you come to checkout.

There are more new features on the way, including special bundle offers and Bread Club subscriptions, so keep an eye here or sign up to my newsletter to hear more.

I’ve also set up a discount code to celebrate the launch! Just enter THANKYOU10 at checkout to take advantage. Please note this will expire tonight (Wednesday 22nd) at 6pm at order cutoff.

Lastly a huge thank you to my talented friend for her gorgeous design work and technical skill in bringing this to life 🧡

Happy shopping! x

Bit late posting April bake dates but here we are!Please note I’m not baking this week, so next Friday bake date will be...
09/04/2026

Bit late posting April bake dates but here we are!

Please note I’m not baking this week, so next Friday bake date will be 17th April.

Becky x

Becky Bakes circa 1987!
07/04/2026

Becky Bakes circa 1987!

Just a reminder that Good Friday will be the last chance for Hot Cross Buns and HXB loaves this season. These are made w...
01/04/2026

Just a reminder that Good Friday will be the last chance for Hot Cross Buns and HXB loaves this season. These are made with a sourdough/yeasted enriched dough, using UK grown stoneground flour, orange purée and peel and generous amounts of fruit soaked in spiced tea.

Orders close today (Wednesday 1st April) at 6pm. Full menu and link to order below!

https://becky-bakes.cococart.co

Market day done! I managed a couple of close ups of the savoury specials in the rush this morning… This time I made spin...
28/03/2026

Market day done!

I managed a couple of close ups of the savoury specials in the rush this morning…

This time I made spinach, feta, leek, potato and pine nut pasties, as well as sausage rolls made with herby minced pork, lots of fresh sage + homemade buttery rough puff pastry. Wondering about adding more savoury options to the weekly menu too….

I really enjoy being a part of this market. Community Wise is such an important meeting place for lots of people living locally and I love being reminded of that each time I’m there.

Now for a nap 🧡

27/03/2026

Looking forward to the Community Wise Village Market tomorrow

I'll be there with the following menu:

- House sourdough
- Seedy sourdough
- Marmite and cheddar sourdough
- Cinnamon buns
- Cardamom buns
- Hot Cross Buns
- Brown butter chocolate cookies
- Leek, spinach, feta and pine nut pasties
- Snack sausage rolls

Hope to see you there!

Becky

Address

Hartfield Road
Eastbourne
BN212AR

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