04/06/2026
Good morning I know I have been quiet on socials I apologise but we have been so busy with catering jobs and custom cake orders it has been insane I have never worked so many extra hours especially with the tearoom being so so busy at the minute. Today’s special is wholetail scampi chips and garden peas
I have been super busy this morning and already sent out 2 catering jobs then baked up a storm for our counter including the TikTok viral dot cakes, Guylians cookie pie, lemon meringue cheesecake, fruit scones, carrot cake, cupcakes and Lincolnshire sausage rolls 🥵🥴 is it the weekend yet lol and on that note just a reminder that our doors are open 7 days a week now and the girls will be here cooking up a storm from 7:30.