Sugar Flower Cake Co

06/10/2026

🍂 The change of seasons… told through cake 🍂

I absolutely loved creating this beautiful autumnal wedding cake for The Richardsons, set up at the gorgeous Darver Castle. 🤎

There’s something so lovely about watching the seasons change through cake. We move from the soft, delicate florals of spring and summer into the warmer, richer tones of autumn — and this one feels like the perfect start. 🍁

Soft buttercream with beautiful silk seasonal florals, rich burnt oranges, deep burgundy, fresh greenery and trailing ivy… simple, romantic and full of autumn warmth. 🧡

And I have to say, I absolutely love Darver Castle. There’s such a warmth about this venue and the atmosphere is always so welcoming and cosy — especially at this time of year. It was the perfect backdrop for this cake.

And of course, what’s inside matters just as much… 😋
Vanilla • Lemon • Terry’s Chocolate Orange 🍋🍊🍫

Huge congratulations to The Richardsons 🥂🤍 Wishing you both a lifetime of blessings together.

🍂🤍

15/09/2026

A little bit Bridgerton, a lot of romance… 🤍

This intricate three-tier fondant wedding cake was created for Courtnee & Andrew’s beautiful celebration at Slieve Donard. Delicate piping, draped swags, tassels and tiny ornamental details give it that elegant, Regency-inspired feel — all finished in the dreamiest soft blue.

And inside? Red velvet, vanilla & strawberry, and carrot cake — a different flavour to enjoy on each tier.

Congratulations Courtnee & Andrew 🤍 Wishing you both a lifetime of happiness.

13/09/2026

Just one more look at this one… ❤️🤍
29 inches of raspberry & white chocolate gorgeousness for Nicole & Mike at Castle Leslie ✨🍰

11/09/2026

A massive 29 inches of raspberry and white chocolate heaven, made for Nicole & Mike’s gorgeous celebration at Castle Leslie. This creation was very heavy — and absolutely loaded with oodles and oodles of fresh raspberries, mini meringues and plenty of white chocolate. ❤️🤍

Big, bold and gloriously indulgent… the sheer amount of raspberries on this one was something else!

Huge congratulations to Nicole & Mike! 🥂💍 Wishing you both the most wonderful adventures together as Mr & Mrs. ❤️

06/09/2026

A beautiful three-tier wedding cake set up back in July (so behind with posts) at The Rabbit, Templepatrick 🤍🌸

Finished in soft blush tones with delicate touches of gold leaf, cascading pink florals and the sweetest personalised toppers — the perfect romantic centrepiece for a gorgeous wedding celebration. 💕✨

Inside, three delicious flavours: rich chocolate mud, raspberry ripple & white chocolate, and classic carrot cake. 🍫🍓🥕

A huge congratulations to the beautiful bride and groom! Wishing you both a lifetime of love, laughter and happiness together. 🥂💍🤍

29/08/2026

📍ATTENTION ALL BAKERS📍

Hope you are all good and haven’t lost your marbles over crazy wedding season ❤️

I really need your help with a project I’m working on.

I’ve developed a digital wedding cake app planning tool which I currently use with my own customers.

It allows customers to work through their cake before enquiring — choosing tiers and portion sizes, shapes and heights, flavours, finishes and select from a vast library of decorative elements, as well as uploading inspiration, photos or describing a completely bespoke design.

I’ve found it really helps attract customers to my business, captures their contact details and gives me a much more detailed, qualified enquiry from the outset, saving a lot of the initial back-and-forth.

I’m now looking at developing a white-label version for other cake businesses, personalised with their own branding, cakes, flavours and options, with all customer enquiries going directly to them.

The longer-term goal is to develop it into an interactive 3D cake designer, where customers could actually build and personalise their cake visually online.

At this stage I’m really just trying to find out one thing — would you use something like this in your own cake business?
🩷-YES
💙-NO
💜-MAYBE

I’m genuinely looking for honest feedback before investing further in developing it.

If you could please comment below, I would appreciate it so much

Natasha X

18/08/2026

🤍 A beautiful wedding cake in a beautiful setting at The Slieve Donard. 🤍

This three-tier buttercream wedding cake was finished with delicate vintage-style piping and soft blue floral details, all topped off with the couple’s two beloved corgis 🐾💙 Such a lovely personal touch!

Inside, the tiers were a delicious mix of Lemon, Kinder Bueno, and Raspberry & White Chocolate

Set up at the stunning Slieve Donard, with that gorgeous sea view as the backdrop. 🌊

Huge congratulations to the happy couple! Wishing you both a lifetime of love, laughter and happiness. 🥂🤍

04/08/2026

26/07/2026

Congratulations to the beautiful couple, Niamh & Michael! 🤍✨

A stunning three-tier wedding cake, finished in elegant vintage-inspired piping with delicate ruffles, intricate swags and beautiful floral details. A timeless all-white design, beautifully complimented by a romantic arrangement of fresh white blooms surrounding the base. 🌹🤍

The flavours were:
🍰 Red Velvet
🍋 Lemon
🍋🍓 Lemon & Raspberry

Wishing you both a lifetime of love and happiness. Congratulations, Niamh and Michael! 🥂💍🤍