YM bakery

28/08/2026

This cardamom will add a beautiful new flavour to the traditional walnut cake. 🌿

I’ll also be using a combination of butter and Greek natural yogurt to create a lighter, softer texture.

You can try it tomorrow , Saturday! 🥰🍰

24/08/2026

Cakes and macarons week 🥰

I made these to order for my lovely customers and it was an absolute pleasure. ❤️

In the photos:
🍰 Chocolate honey cake with raspberry
🌿 Macarons with white chocolate, mint and Sichuan pepper ganache

If you’d like to place an order, please get in touch! 👍🏻

23/08/2026

09/08/2026

🍞 Did you know?

Freezing and then thawing bread can change some of the starch (the main carbohydrate naturally found in flour), making it more resistant to digestion. This may mean a lower impact on blood glucose than freshly baked bread.

And if you can’t visit the bakery often, why not buy your favourite bread, freeze it and enjoy it later? ❄️🍞

You’ll have bread ready whenever you need it — with the added benefit of more resistant starch.

Of course, freezing doesn’t make bread a “diet food” — portion size still matters! 😊

07/08/2026

Hi everyone ☀️☀️

The season for fresh fruit and berries is in full swing. 🍑🫐

Here are a few cakes made with juicy apricots or plums and a handful of blueberries.

I’ve been searching for recipes that use very little butter—or none at all—replacing it with yoghurt or kefir, or using a combination of both. Whenever a recipe allows, I also try to reduce the amount of sugar.

Let’s enjoy these delicious tastes of summer while being a little kinder to our health.

P.S. There’s no margarine in my bakery. 👍🏻

06/08/2026

A little treat for you from Windmill and from YM bakery too 👍🏻

05/08/2026

If you’re hungry, then you know where to find us! 🥐🥪🍞

We’re waiting for you.

Everything was baked fresh today, and all the fillings were prepared today too.

And, as always, there’s plenty more delicious food waiting for you in the bakery. ❤️

03/08/2026

Don’t forget to place your order ☀️☀️