13/09/2023
My name is Grace and I am a self taught vegan chef and baker with a wealth of experience working in kitchens in both the UK and the United States. I have also hosted supper clubs, facilitated workshops, catered retreats and even designed menus for a busy cafe.
Being vegan for over 9 years has allowed me to perfect a number of different bakes with carrot cake being a consistent favourite among family and friends, closely followed by my brownies. My baked goods have travelled the globe, making it as far and Germany and Australia.
Following the success of my pandemic fundraising business, ‘Brownies Beyond Borders’ and a few years out of the hospitality industry I thought it was about time to start a new business, as there is nothing I love more than making people happy with food.
My bakes are available weekly via my website or locally across Bristol.
https://www.bakesbygrace.org/