Luscious Treats

05/01/2023

Special offer . Cinnamon rolls #سينابون

21/12/2022

Mille-feuille. A mille-feuille also known by the names Napoleon, vanilla slice, and custard slice, is a dessert made of puff pastry layered with pastry cream. #ميلفوي #كيك

16/12/2022

Exclusive Cinnamon Rolls for a wonderful holiday & a New Year. #سينابون

02/12/2022

cinnamon Rolls #سينابون

13/11/2022

Customised eclairs for all occasions.

31/10/2022

Warbat or Shaabiyat Recipe
This recipe is a no fail recipe even for non-experienced cooks! Ingredients are super easy to find and the process is not complicated at all.

Ingredients you will need:
1- Phyllo dough
2- Cream (Filling)
• 500 ml Cold Milk
• 4 Tbsp Sugar
• 3 Tbsp Cornflour
• 1 Tbsp Butter
• 1 Tsp vanilla
3- Syrup
• 4 Tbsp clear Honey
• 1 Tsp blossom water
4- Brushing (Butter mixture)
• 2 Tbsp Butter
• 4 Tbsp Ghee

First Step: Prepare the Cream or the filling
- In a medium sized pot, put all the ingredients and mix well while they are cold. Bring to boil on medium heat while whisking the whole time. To make sure you don’t get a clumpy texture. Once the cream thickens up very well, lower the heat ,add the butter and continue whisking for another minute
- Remove the mixture from heat and transfer it onto a Pyrex dish, cover with plastic wrap and let it cool at room temperature for at least 15 minutes.

Second Step:
• Melt the butter and the Ghee in a bowl. Do not over heat. Just enough to melt.

Third Step:
• Put phyllo sheets on a cutting board or a clean surface on your kitchen counter. Cut it in the middle or cut it based on your oven tray size. Place a sheet of phyllo dough and brush with the butter mixture. Repeat to stack half of the sheets of phyllo dough on top of each other. Spread the cream all over and repeat the process of placing the sheets of dough and brushing them with butter.
• Make sure not to brush the last sheet until you cut it in small square pieces.
• Brush the last layer and bake them for 15 minutes or until they are golden brown on 180 degree.

Final Step:
Remove the tray from the oven and pour the syrup on top. Decorate it with pistachios.
Let them cool at room temperature for 2 hours uncovered so they can keep their crunch.
❤

12/10/2022

09/10/2022

With a delicate buttery crust and light fluffy vanilla pastry cream, these tartlets are the perfect dessert for any occasion. They are guaranteed to be a crowd-pleaser at your next event!

Fruit tartlets are the perfect dessert table topper. Delicately crafted and made with the freshest ingredients, you will love how they taste.

6 tartlets for £10.

04/10/2022

Baba cake is an all-time favorite dessert that will satisfy your sweet tooth at any time of the day - perfect for all occasions!⁣⁣

Promise yourself a fluffy, spongy interior topped with whipped cream, soaked in syrup, and bristling with fruit.

Place your order now and enjoy the new trend.

Don't worry if you are allergic to strawberries, Yum Baba is tasty with all fruits. Choose yours!

9 pieces for £10.
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كيكة البابا هي تحلية خفيفة ممزوجة بنكهة الليمون مناسبة في أي وقت من اليوم ومثالية لجميع المناسبات!

دلل نفسك بتحلية اسفنجية خفيفة و مشربة بشراب ببنكهة اليمون ومزينة بالكريمة المخفوقة و الفاكهة.

ضع طلبك الآن واستمتع بالمذاق المنعش.

لا تقلق إذا كان لديك حساسية من الفراولة ، فإن Yum Baba لذيذ مع جميع الفواكه. اختر ما يناسبك!

#حلويات #كيكة

02/10/2022

If you're looking for a delicious fresh baked treat, then Cinnamon Rolls are just what you need!
These yummy Cinnamon buns will satisfy your sweet craving, no matter what time of day it is. have your Cinnamon Roll today!

24/07/2022

Ferrero Rocher biscuits صابلي فيريرو روشيه
Sables
INGREDIENTS
• FOR THE SABLES
• 250 grams butter, softened
• 5 Tbsp icing sugar
• 1 large egg + 1 yolk
• 2 Tbsp cocoa powder
• ½ teaspoon baking powder
• 1 teaspoon hazelnut aroma
• 2 Tbsp ground Hazelnut
• Plain flour
For the Cream
• 1 double cream
• 3 Tbsp Nutella
For the Decoration
• 300grams melted milk chocolate
• 2 Tbsp oil
• 4 Tbsp ground Hazelnuts

Method
• Preheat oven to 170°C
• Cream the butter & icing sugar until light & fluffy.
• Beat in the egg & vanilla or hazelnut aroma, add the cocoa powder, and then
gradually fold in the flour & baking powder.
• Mix slowly until a soft dough forms. The dough is very soft & needs handling
with care but it shouldn't be sticky. If your dough is still a little sticky, sift in a
little extra flour.
• Let it rest for 15 minutes
• Roll out to about 4mm thick, be sure to flour the rolling pin well.
• Cut out 'tops & bottoms' for your sables.
• Place on a baking tray lined with baking paper. Bake for 10 minutes.
• Allow the sables to cool on the sheet for a minute then remove to a cold plate
or tray to finish cooling.
• When the sables are fully cooled
• Prepare the cream by mixing the double cream and Nutella until it is fluffy.
• Put the cream btw two pieces biscuits
• Place all the sables’ tops onto a tray and put it in the freezer for 20 minutes.
• Melt the chocolate, add ground hazelnuts and oil
• Decorate the sables with the chocolate and put it back in the fridge.

#صابلي 🍫🍫🍫😋😋👌 #فيريروروشيه #فيريروشيه #حلويات ✨

30/06/2022

Smoked Hamis Recipe وصفة الفلفل المشوي والمدخن
Ingredients
• 4 green peppers large
• 1 red/ yellow pepper large (optional)
• 2 medium chopped tomato
• 2 Tbsp olive oil
• 2 Tbsp normal oil
• 6 garlic cloves minced
• 1 or two hot chili peppers Jalapeno, Serrano, or your choice
• Salt to taste
• 1 Tsp Black pepper
• Piece of charcoal and foil.
Instructions
1. Place peppers and tomatoes on a baking sheet. Or on top of the oven rings.
2. Roast under the broiler about 8 minutes per side until the skin turns black.
3. Put in in a plastic bag and keep it for 5 mns.
4. Once cool, peel the peppers, removing the core and seeds from the peppers. Cut it in small pieces.
5. Heat the oil in a pan over medium heat and add the peppers, chopped tomato, salt, black pepper and garlic.
6. Stir frequently taking care not to let the garlic burn.
7. Cook it for 10 mns and add ¼ cup of water if needed.
8. Place a small piece of foil in the pan add hot charcoal on it and spoon of oil. Close the pan for few minutes the smoke goes through all the mixture.
9. Remove the foil and charcoal and serve it in a plate
10. Add olive oil on the top.
11. Serve with flat bread or French sticks.

#صيف #اكل