levain_and_cherry

levain_and_cherry Artisan French Bakery

We’re incredibly proud 0nce again 2nd year to be recognised by  as one of the Top 50 bakeries in Britain!Thank you every...
10/04/2026

We’re incredibly proud 0nce again 2nd year to be recognised by as one of the Top 50 bakeries in Britain!
Thank you everyone for your support and look forward to more to come

🍞 We’re Hiring at Levain and Cherry! 🥖Are you an experienced baker with a passion for crafting high-quality bread and pa...
10/04/2026

🍞 We’re Hiring at Levain and Cherry! 🥖

Are you an experienced baker with a passion for crafting high-quality bread and pastries? If you have at least 4 years of professional baking experience and are looking for your next opportunity, we want to hear from you!

🔎 Now Hiring:
👨🏻‍🍳 Baker (Full-time & Part-time positions available) 👩🏽‍🍳

📌 Who We’re Looking For:
✅ Minimum 4 years of professional experience in a bakery setting (this is not a trainee or internship position)
✅ Skilled in artisan bread and/or pastry production
✅ Ability to work efficiently in a fast-paced environment
✅ Must have the right to work in the UK

⏰ Working Hours:
• Full-time: 40 hours per week (Tuesday to Saturday)
• Part-time: 24 hours per week (Thursday to Saturday)

💰 Salary:
• Full-time roles starting from £27,000

📩 How to Apply:
If you meet the above criteria and are eager to bring your expertise to Levain and Cherry, we’d love to hear from you! Send your CV and cover letter to:
📧 [email protected]

Join us in creating delicious moments and making every day a little sweeter! 🍒

We’re honoured to be included in the 2nd Edition of Britain’s Best Bakeries 🫶🏼Thank you for featuring Levain and Cherry ...
03/01/2026

We’re honoured to be included in the 2nd Edition of Britain’s Best Bakeries 🫶🏼

Thank you for featuring Levain and Cherry alongside some of our own favourites; what great company to be in!

Just to gently set the record straight: there’s no business partner, just our Brum/Frenchie Pascal since day dot (and... who is Jo? 😂).

And while one site opened in 2020, the second followed in 2025, as our lovely locals already know 😊.

One thing the book gets right for certain though: the white chocolate and pistachio pain au chocolat truly is “a domed work of art”. 😉

Thank you 🙏🏼

>>swipe to see Pascal’s ‘Who is Jo?” face>>

02/12/2025

🎄 Christmas Opening Hours at Our Bakeries! 🎄
We’ve got all your festive favourites covered — here’s when we’re open this holiday season! 🥐✨

📅 Wed 3 – Sat 6 Dec
🕙 Stirchley: from 10am
🕚 Kings Heath: from 11am

📅 Wed 10 – Sat 13 Dec
🕙 Stirchley: from 10am
🕚 Kings Heath: from 11am

📅 Wed 17 – Sat 20 Dec
🕙 Stirchley: from 10am
🕚 Kings Heath: from 11am

📅 Christmas Eve – Wed 24 Dec
🕙 Stirchley: from 10am
🕚 Kings Heath: from 11am
🎁 Pre-order collections (Stirchley only): 10am–1pm

🎅 Thurs 25 – Sat 27 Dec
🚪 Both bakeries closed for Christmas 🎄❤️

🎆 Wed 31 Dec – Sat 3 Jan
🚪 Both bakeries closed

✨ From Wed 7 Jan
We’re back! Both bakeries open as normal 🙌🩶

Wishing all our lovely customers a warm, delicious, and joyful festive season! 🎁✨🥖

🎄✨ CHRISTMAS PRE-ORDERS 2025 ARE NOW LIVE! ✨🎄Our Christmas order form is now available on the website:🌐 www.levainandche...
26/11/2025

🎄✨ CHRISTMAS PRE-ORDERS 2025 ARE NOW LIVE! ✨🎄

Our Christmas order form is now available on the website:
🌐 www.levainandcherry.com

Pre-ordering is the best way to guarantee your favourite signature breads & pastries for Christmas 🍞🥐, but you can also visit us in store on Christmas Eve!

Both our Stirchley and Kings Heath bakeries will be open as normal on Christmas Eve, with lots of specials available 🎁✨

Important info:
📅 Pre-order form closes Sunday 14th December
🎄 Pre-order collection from Stirchley on Christmas Eve, Wednesday 24th December, 10am-1pm

We can’t wait to bake for you this Christmas! ❄️💫

Before the crunch, comes the craft 🥐✨
15/10/2025

Before the crunch, comes the craft 🥐✨

Golden crusts, soft centres, and a little love in every bake. 🥖✨Sometimes the simplest things bring the most joy.       ...
03/10/2025

Golden crusts, soft centres, and a little love in every bake. 🥖✨
Sometimes the simplest things bring the most joy.

A little note from us at Levain & CherryWe know some of you have been wondering what’s happening with our Kings Heath ba...
06/04/2025

A little note from us at Levain & Cherry

We know some of you have been wondering what’s happening with our Kings Heath bakery, and we want to reassure you — we haven’t forgotten about it, and we certainly haven’t forgotten about you.

We’re a small independent team doing our very best to bring artisan baking to our communities — and while our hearts are absolutely in it, our hands are stretched. The truth is, artisan bakers are a rare breed, and finding the right people to join us has been tougher than expected. We’re working hard behind the scenes to build the right team so we can reopen Kings Heath as soon as possible, without compromising the quality you’ve come to expect from us.

As the owner, I’m currently working 17–18 hour days just to keep things running smoothly in Stirchley. It’s not always easy to hear frustration about Kings Heath while we’re pouring everything we have into making things work.

On top of staffing challenges, we’ve had a fair share of technical issues too — new equipment, electrical inconsistencies, and unfortunately, a lot of wasted produce. It’s been disheartening, but we’re pushing through.

This post isn’t for sympathy — it’s simply a promise that we’re doing everything we can to get Kings Heath back open and to keep delivering the high-quality baked goods you love.

We also want to say a huge thank you to everyone who continues to support us — your kind words, patience, and loyalty truly keep us going. And to the new faces we’ve welcomed recently: we’re so happy to have you with us!

All we ask is this: before voicing frustration, please remember there are real people behind Levain & Cherry, giving it their all every single day.

Thank you for sticking with us.

Pascal & Team

We’re incredibly proud to be recognised by  as one of the Top 50 bakeries in Britain!
29/03/2025

We’re incredibly proud to be recognised by as one of the Top 50 bakeries in Britain!

🍞 We’re Hiring at Levain and Cherry! 🥖Are you an experienced baker with a passion for crafting high-quality bread and pa...
04/03/2025

🍞 We’re Hiring at Levain and Cherry! 🥖

Are you an experienced baker with a passion for crafting high-quality bread and pastries? If you have at least 2 years of professional baking experience and are looking for your next opportunity, we want to hear from you!

🔎 Now Hiring:
👨🏻‍🍳 Baker (Full-time & Part-time positions available) 👩🏽‍🍳

📌 Who We’re Looking For:
✅ Minimum 2 years of professional experience in a bakery setting (this is not a trainee or internship position)
✅ Skilled in artisan bread and/or pastry production
✅ Ability to work efficiently in a fast-paced environment
✅ Must have the right to work in the UK

📩 How to Apply:
If you meet the above criteria and are eager to bring your expertise to Levain and Cherry, we’d love to hear from you! Send your CV and cover letter to:
📧 [email protected]

Join us in creating delicious moments and making every day a little sweeter! 🍒

Address

Levain And Cherry, Kings Court, Kings Heath High Street
Birmingham
B147JZ

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