06/11/2024
Hello lovelies!
A rather bittersweet post but here goes…I have decided to close Baked By Emily for custom orders from 1st December 2024. I will continue to supply Christmas bakes to The Oxfordshire Museum and Bunkers Hill until 20th December 2024. It’s been a very tough decision to close, but with the ever-increasing cost of ingredients, I feel it’s the right time for a new adventure. I have decided to take some time off work to go and travel Southeast Asia and possibly beyond!
I am so grateful to everyone who has ordered from me, come along to one of my fete stalls or gone to one of my stockists specially for my bakes! To , , and , thank you for the trust and support you have shown my small business in stocking my bakes - I have more confidence in my ability and skills than I ever could’ve imagined, and I hope you have enjoyed working with me as much as I have loved working with you all!
I will be keeping this page open as I don’t yet know the future of Baked By Emily, but we will see what happens when/if I return!
Thank you again for all your support, it’s been a fun few years!
Lots of love,
Emily ♥️
