27/08/2026
Red velvet sponge, chocolate ganache and vanilla buttercream
I have a passion for baking and decorating cakes. I use fondant and model paste to create all creati Creating that special cake for any occasion
Banchory
| Monday | 9am - 5pm |
| Tuesday | 9am - 5pm |
| Wednesday | 9am - 5pm |
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |
| Saturday | 9am - 5pm |
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