Fittie Bakery

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08/10/2026

🥐 A LITTLE WEEKEND PAUSE! 🥐

We’re going to take this weekend off and give our ovens (and ourselves!) a little break. 😄

We have family visiting, the kids are enjoying their holidays, and there’s also a birthday to celebrate — mine! 🎂☺️

So instead of spending the weekend covered in flour, I’m hoping to spend it surrounded by family, enjoying some birthday cake and making a few lovely memories. ❤️

We’ll be back to our usual opening hours next week, ready to get the ovens going and fill the bakery with all the good stuff again!

Thank you so much for your continued support and understanding. We’re incredibly lucky to have you all. 🥰

See you next week — rested, happy and ready to bake! ✨

24/09/2026

A little update from us 🤎

Unfortunately, we won’t be opening tomorrow, Friday, as I’ve had to undergo a medical procedure.

I’ll share more details when I know a little more. For now, I just need to take a little time to rest and recover.

We’re hoping to be back baking for you on Saturday and Sunday, and we’ll keep you posted.

Thank you so much for your understanding, kindness and support — it really means a lot. 🥐🤎

Rebeca

Another weekend of early mornings, warm ovens, sourdough, pastries and lots of happy faces. 🥐🍞Thank you so much to every...
13/09/2026

Another weekend of early mornings, warm ovens, sourdough, pastries and lots of happy faces. 🥐🍞

Thank you so much to everyone who stopped by, placed an order, shared our posts, or simply supported our little bakery. ❤️

We’re so grateful for every single one of you.

Here’s to another delicious week! 🫶

Our 100% rye sourdough is back! 🌾Deep, earthy and full of flavour, made with 100% rye flour and naturally fermented for ...
06/09/2026

Our 100% rye sourdough is back! 🌾

Deep, earthy and full of flavour, made with 100% rye flour and naturally fermented for that beautiful sourdough character.

Finished with just a touch of caraway seeds for a subtle, aromatic twist.

Dense, moist and wonderfully chewy — a loaf for rye lovers.

Made slowly, by hand, with lots of love at Fittie Bakery.

30/08/2026

These raspberry & almond frangipane tartlets… 😍

So many little layers, all made by hand, one by one, with lots of love (and a fair amount of hard work too!).

Buttery pastry, rich almond frangipane and juicy raspberries, made with best ingredients.

They’re honestly SO good. ❤️

28/08/2026

✨ Fittie Bakery is open! ✨

We’ve got plenty of goodies waiting for you today 🥐🍪🍞

It’s a chill one today, so come by and enjoy the quiet vibes — and the best part… we’re still not sold out! 😍

There’s still lots of variety to choose from. Come and grab your favourites before they’re gone! 💛

📍 Fittie Bakery

The mixer drama is finally over!🙌🏼🙌🏼🙌🏼Now everything is back up and running, and we’re back to our regular production. H...
01/08/2026

The mixer drama is finally over!🙌🏼🙌🏼🙌🏼

Now everything is back up and running, and we’re back to our regular production. Huge thanks to everyone for your patience, understanding, and support while we worked through it. 💛

The ovens are busy, the dough is happy, and so are we! See you at the bakery this weekend. 🥐🍞

Sourdough focaccia topping with potaty, rosemary and truffle olive oil.Made with 100% olive oil, Mungoswells Malt & Mill...
31/07/2026

Sourdough focaccia topping with potaty, rosemary and truffle olive oil.
Made with 100% olive oil, Mungoswells Malt & Milling and Maldon Salt ! Soooo tasty 🤤

31/07/2026

Gorgeous sunrise today ☀️☀️☀️☀️☀️

Our mixer is back from the dead! 💪🏻

A huge thank you to our lovely neighbour, Tom, who came to the rescue and got it working again. You’re a legend! 🙌🏼

We’re cautiously optimistic and hoping it doesn’t decide to throw another tantrum. 🤞😅

Today’s bake is a little smaller than usual while we make sure everything is behaving, but we’re hoping to be back to normal tomorrow.

Thanks for bearing with us and see you at the bakery! ❤️🥐🍞

24/07/2026

Beautiful sunshine today… but unfortunately our bakery news isn’t quite as bright. ☀️💔

Our mixer has broken, which means we’ve had to make a few changes this weekend.

If you’ve been thinking about picking up a sourdough loaf, today is the day! We won’t have any bread available for the rest of the weekend.

Our pastries will be available today and tomorrow, but we won’t be opening on Sunday.

Thank you so much for your understanding and support—we’re hoping to be back to normal as soon as possible. 🤍

Address

4 South Square
Aberdeen
AB115DT

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