17/06/2026
From Crystal to Patisserie 🥮
Before Terry’s Patisserie called this building home, it was home to Stuart Crystal.
From 1983 to 2001, skilled local people crafted crystal that travelled from Aberbargoed to homes around the world, including royal palaces.
Today, those same walls are home to a different kind of craftsmanship.
What started 15 years ago in Terry’s kitchen has grown into a leading dessert manufacturer, where a talented team of pastry chefs, bakers and dessert specialists create exceptional desserts enjoyed across the UK.
And we’re not stopping there! With the arrival of our latest equipment and continued investment in the business, we’re excited to keep growing, creating new opportunities and helping shape the next chapter of industry in the South Wales Valleys 🏴
Do you remember Stuart Crystal, or know someone who worked there? We’d love to hear your memories and stories below 👇
