Reveal Cakes & More

Reveal Cakes & More Passionate Cameroonian Cake Designer 🍰 and Sugar Artist 👩🏾‍🍳

Welcome to 2026🎉🎉🎉A year of sweetness, celebrations and beautifully crafted cakesThank you for choosing Reveal Cakes & M...
03/01/2026

Welcome to 2026🎉🎉🎉

A year of sweetness, celebrations and beautifully crafted cakes
Thank you for choosing Reveal Cakes & More

#ɴᴇᴡʏᴇᴀʀ2026

Welcome to 2026🎉🎉🎉A year of sweetness, celebrations and beautifully crafted cakesThank you for choosing Reveal Cakes & M...
03/01/2026

Welcome to 2026🎉🎉🎉

A year of sweetness, celebrations and beautifully crafted cakes
Thank you for choosing Reveal Cakes & More

Warm & Festive 🎄✨ Merry Christmas from all of us at Reveal Cakes & More!As we bake, share, and celebrate this season, we...
25/12/2025

Warm & Festive 🎄✨ Merry Christmas from all of us at Reveal Cakes & More!
As we bake, share, and celebrate this season, we’re reminded that you are the sweetest part of our journey.
May your Christmas be filled with love, joy, and treats as delightful as our cakes. 🍰

We baked this birthday cake for a kid.We do our best to deliver  cakes that align with the celebrant's personality. If y...
24/12/2025

We baked this birthday cake for a kid.

We do our best to deliver cakes that align with the celebrant's personality.

If you need a cake, we are the brand you can trust.
Send us a message today +237 77802653

19/12/2025

We baked a custom wedding cake for a beautiful wedding in Douala, and we stayed on-site to make sure every detail was perfect before the big moment.

The feedback speaks for itself. They loved it and kept coming back for more.

December is here and the wedding season is in full swing.

If you want a cake that looks stunning and tastes even better, send us a message today.

The weekend just started and we're doing everything to make our cakes sink with our client's personality.You should orde...
14/11/2025

The weekend just started and we're doing everything to make our cakes sink with our client's personality.

You should order a cake from us to make your event memorable.

Contact us today +237 77802653

Family 😀 Thank you so much for being top engager on our posts.To show our appreciation, we're offering discounts on cake...
07/11/2025

Family 😀

Thank you so much for being top engager on our posts.

To show our appreciation, we're offering discounts on cakes you get to order from us 😁

Tuedem Nouebi Mirianne Olivia, Lilian Enowkpa, Ingrid Doumtsop, Ibrahim Ummuhani Ometere, Nelly Manwé, Chantal Françoise Hortense Yembel, Mokaris Kingdom

If November had a flavor, we'd bake it... and it'd taste 😍 Your sweet moments deserve a special cake this month Let's ma...
03/11/2025

If November had a flavor, we'd bake it... and it'd taste 😍

Your sweet moments deserve a special cake this month

Let's make it happen
Send us a message +237 677802653

November just got sweeter 🎉If this month had a flavor, we'd bake it- rich, beautiful, and full of love. Let's make your ...
03/11/2025

November just got sweeter 🎉

If this month had a flavor, we'd bake it- rich, beautiful, and full of love.

Let's make your celebrations taste like November joy❤️

Order your cakes today

We baked these cakes inspired by one of Cameroon's favorite Bayangi dishes "Waterfufu and Eru".The result? Pure perfecti...
31/10/2025

We baked these cakes inspired by one of Cameroon's favorite Bayangi dishes "Waterfufu and Eru".

The result? Pure perfection a creative blend of culture and sweetness that truly celebrates home.

Are you Bayangi? Type "Hi" in the comments.

Order your custom cakes today: +237 677 802 653

29/10/2025

🌀HOW TO PIPE ROSETTES

Piping cake rosettes is one of the easiest and prettiest ways to decorate a cake perfect for both beginners and pros.

Here is a step-by-step guide to help you get smooth, beautiful rosettes every time:

🎂 WHAT YOU’LL NEED

- Piping bag
- Open star tip (Wilton 1M or 2D are perfect)
- Buttercream frosting (medium consistency; not too soft or stiff)
- Turntable (optional, but helps a lot)

🪄 STEP-BY-STEP PROCESS

1. Fill your piping bag:
Spoon your buttercream into the piping bag fitted with your star tip. Twist the top of the bag to prevent the frosting from spilling out.

2. Hold the bag correctly:
Hold the piping bag straight up (90° angle) to the cake surface. Apply even pressure using your dominant hand and guide with the other.

3. Start from the center:
Begin piping from the center of where you want your rosette.

4. Pipe in a spiral motion:
While squeezing the bag, move your hand in a smooth circular motion outward (counterclockwise or clockwise ; just stay consistent).

5. Release pressure and flick:
Once you complete the circle, stop squeezing and gently flick your wrist away to finish the rosette neatly.

6. Repeat:
Continue piping rosettes next to each other, slightly overlapping so they look full and connected.

Tips
Practice a few rosettes on parchment paper before working on the cake.

Keep your frosting smooth : air bubbles will break your flow.

For multicolor rosettes, use two or three colors of buttercream in one bag (striped effect).

If your buttercream is too soft, chill it for 5–10 minutes before piping.

Adresse

Douala

Heures d'ouverture

Lundi 09:00 - 17:00
Mardi 09:00 - 17:00
Mercredi 09:00 - 17:00
Jeudi 09:00 - 17:00
Vendredi 09:00 - 17:00
Samedi 09:00 - 17:00

Téléphone

677802653

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