Atome Bakery

Atome Bakery Ready-to-bake sourdough bread and pastries ! Delivered straight to your door in Canada! πŸ₯–πŸšš

100% sourdough, organic flour (for bread), no additives.

Fresh from freezer to oven in 30 min!

Happy Father’s Day to the dads who always said they weren't hungry, and then somehow ate half your croissant 🫒Today, let...
06/21/2026

Happy Father’s Day to the dads who always said they weren't hungry, and then somehow ate half your croissant 🫒

Today, let him have his own πŸ₯

It's all about the early rides, the bad jokes, the "don't worry, I've got it" moments.

Happy Father’s Day from all of us at Atome πŸ₯β˜•οΈπŸ’™

Canada Day is just around the corner! πŸ‡¨πŸ‡¦βœ¨To celebrate, we wanted to share a little treat you can easily whip up at home,...
06/19/2026

Canada Day is just around the corner! πŸ‡¨πŸ‡¦βœ¨

To celebrate, we wanted to share a little treat you can easily whip up at home, in less than 30 mins, with our Atome puff pastry!

Whether you’re craving a savory quiche, a summer tart, or some crispy dippers for your favorite sweet or savory dips, the possibilities are endless πŸ‘€

Here are the simple baking instructions:
🌑️ Pre-heat your oven to 350°F.
⏳ Bake for 12 to 17 minutes until beautifully golden and crisp!

To make sure your pastry arrives on time for the celebrations, please place your order before this Sunday at 8:00 PM PDT ⏰

We can't wait to see your creations, don't hesitate too tag us!
🍁 Pro-tip: Use a maple leaf cookie cutter for a festive touch!

Happy baking! πŸ₯–βœ¨

We might need a definition for emergency... 🫣
06/16/2026

We might need a definition for emergency... 🫣

Forget paint samples,These are the shades we're obsessed with 🀎
06/13/2026

Forget paint samples,
These are the shades we're obsessed with 🀎

The FIFA World Cup starts today! βš½οΈπŸ†As a French bakery in Canada, we're torn between France and Canada teams ... but let...
06/12/2026

The FIFA World Cup starts today! βš½οΈπŸ†

As a French bakery in Canada, we're torn between France and Canada teams ... but let's just say we'll be happy as long as there's great bread 😊

Now seems like the perfect time to grab some brioche buns and settle in for a summer of football (we might mean soccer).

Sometimes the best pairings are the simplest: fresh bread, creamy butter, crunchy radishes, and a touch of salt 🫜πŸ₯–πŸ§‚πŸ§ˆIt's...
06/10/2026

Sometimes the best pairings are the simplest: fresh bread, creamy butter, crunchy radishes, and a touch of salt 🫜πŸ₯–πŸ§‚πŸ§ˆ

It's a simple French classic that never goes out of style
We might be a little biased, but we think Canada should embrace this one too πŸ‘€

Here's the actual reason we freeze our bread πŸ‘€Most 'freshly baked' bread you can buy in Canada is baked somewhere far, m...
06/07/2026

Here's the actual reason we freeze our bread πŸ‘€

Most 'freshly baked' bread you can buy in Canada is baked somewhere far, most of the time trucked, and might sit on a shelf for a few days before it gets to you.
By the time you slice it, the crust is soft and the inside is tired.

We do it the other way around.

We make the bread the slow way β€” long fermentation, hand-shaped, and baked when it's ready. Then we freeze it at the absolute peak ⚑️
When it lands in your oven, it finishes the way it started: hot, crackling, fresh.

That's the whole trick.
Freezing isn't a shortcut.
It's how we send actually-fresh bread across Canada πŸ‡¨πŸ‡¦πŸ₯–

3 reasons why we don't recommend eating eating bread ... 🚫πŸ₯– Yeah, that would never happen πŸ™‚β€β†”οΈπŸ₯–
06/05/2026

3 reasons why we don't recommend eating eating bread ... 🚫πŸ₯–
Yeah, that would never happen πŸ™‚β€β†”οΈπŸ₯–

VITAL reminder: we make more than bread πŸ€—πŸ€©Croissants β€” under 20 minutes from frozen. The lamination already happened in ...
06/04/2026

VITAL reminder: we make more than bread πŸ€—πŸ€©

Croissants β€” under 20 minutes from frozen. The lamination already happened in the bakery, by hand, by people who have flour on them permanently πŸ‘€

Pain au chocolat (chocolate croissant) β€” same. We tried to make it complicated. We failed. You just need an oven and timer ⏲️

Waffles β€” these are ready to eat. ~2 minutes to reheat ♨️ (yes, syrup supply is your problem)

Macarons might just be the perfect dessert… or maybe we turned it into our afternoon snack πŸ‘€
05/30/2026

Macarons might just be the perfect dessert… or maybe we turned it into our afternoon snack πŸ‘€

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Vancouver, BC
V6K

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