Bonchaz

02/15/2026

Come and get em!!!

02/06/2026

Not sure where to find us? Check out our last slide and tags!

02/03/2026

🥂 GIVEAWAY ALERT!

Dry January may be over, but that doesn’t mean you can’t keep the alcohol-free fun going! 😍 In the spirit of healthy choices, our friends have teamed up with some of our favourite local businesses to offer you the chance to win one of three Sea Cider tote bags chock full of a soberingly good time!

Movie Tote 🍿with Sea Cider Temperance, NoochPop, Bonchaz Bakery, Chiwis Fruit Chips and Victoria Film Fest vouchers
Gourmet Tote 🍇with Sea Cider Temperance, Two Rivers Meats, Conscious Crackers, Truffula Dairy Free & Plant Based Cheese, Yeshi Dressing
Self-Care Tote 🪷with Sea Cider Temperance, Glow Jar Beauty, Cordova Candle & Co

How to enter:

✔ Follow all accounts:













✔ Like this post on each account

✔ Comments and story shares earn you extra entries!

That’s all it takes!

🗓 Contest closes midnight PST on Thursday, Feb 5, 2026
🏆 Winners will be chosen at random and announced via Stories + DM
📍 Open to residents of Victoria BC and the surrounding area, aged 18+; prizes must be claimed in person at Sea Cider, 2487 Mt. St. Michael Rd. Saanichton, BC

Here’s to supporting local while keeping it real! 💛

Contest not affiliated with Instagram.

05/29/2025

Whether you’re celiac and just looking for a tasty treat, we’ve got you covered!

04/25/2025

Bonchaz Bakery has an immediate opening for two (2) permanent, full time Bakers Helper at the following location: 1461 Venables St, Vancouver, BC V5L 2G1.

Note that we are an INDUSTRIAL BREAD bakery. In other words, if your passion is in pastries or cake decorating, this is not going to be a good fit for you. We do bake some artisan breads, but that is NOT our bakery's primary focus.

Wage starts at $19 per hour.

Job Duties and Responsibilities:
• Organizing and preparing bakery ingredients
• Mixing, dividing, proofing, and baking breads
• Slicing and packaging baked goods
• Other food preparation including pastas, salads, & soups
• Maintaining a clean work environment
• Assisting with dishwashing and general cleaning

Job Requirements:
• Be available for overnight and weekend shifts
• Be available between 32 to 40 hours per week
• Be comfortable lifting up to 20 kg repetitively
• Be comfortable standing for long periods of time
• Must have at least 6 months of food manufacturing experience or relevant experience such as warehouse or commercial kitchen
• Must have a conversational level of English to communicate with staff and report concerns
• Must have at least a High School Diploma
• Have or be willing to obtain a Foodsafe Level 1 certificate
• Have a can-do and growth mindset
• Be comfortable with making process and quality improvement suggestions

If interested send your resume to: [email protected] and a cover letter including the following information:
• Are you currently residing in Greater Vancouver?
• Are you a Canadian Citizen, Permanent Resident or a Work Permit holder (expiry date)?
• Are you available to work 5 shifts a week, including weekends? If not, what is your availability?
• Are you available to work all hours of the day, including graveyard shifts, please be specific?
• How much experience do you have with bread making, either at home or commercially?
• Do you have any upcoming commitments affecting your availability?
• How much money are you expecting to earn per hour?

You can learn more about us at www.bonchaz.ca
We look forward to your application!

Delivering reliable & on-time business catering within Downtown Vancouver - office breakfasts, team meetings, staff lunches.

02/06/2025

Bonchaz Bakery has an immediate opening for two (2) permanent, full time Bakers Helper at the following location: 1461 Venables St, Vancouver, BC V5L 2G1

Note that we are an INDUSTRIAL BREAD bakery. In other words, if your passion is in pastries or cake decorating, this is not going to be a good fit for you. We do bake some artisan breads, but that is NOT our bakery's primary focus.

Wage starts at $18 per hour.

Job Duties and Responsibilities:
• Organizing and preparing bakery ingredients
• Mixing, dividing, proofing, and baking breads
• Slicing and packaging baked goods
• Other food preparation including pastas, salads, & soups
• Maintaining a clean work environment
• Assisting with dishwashing and general cleaning

Job Requirements:
• Be available for overnight and weekend shifts
• Be available between 32 to 40 hours per week
• Be comfortable lifting up to 20 kg repetitively
• Be comfortable standing for long periods of time
• Must have at least 6 months of food manufacturing experience or relevant experience such as
warehouse or commercial kitchen
• Must have a conversational level of English to communicate with staff and report concerns
• Must have at least a High School Diploma
• Have or be willing to obtain a Foodsafe Level 1 certificate
• Have a can-do and growth mindset
• Be comfortable with making process and quality improvement suggestions

If interested send your resume to: [email protected] and a cover letter including the following information:
• Are you currently residing in Greater Vancouver?
• Are you a Canadian Citizen, Permanent Resident or a Work Permit holder (expiry date)?
• Are you available to work 5 shifts a week, including weekends? If not, what is your availability?
• Are you available to work all hours of the day, including graveyard shifts? If not, what are your hours
of availability each day? Please be specific.
• How much experience do you have with bread making, either at home or commercially?
• Do you have any upcoming commitments affecting your availability? (Education, another job,
volunteer work, family, etc..)
• How much money are you expecting to earn per hour?

You can learn more about us at www.bonchaz.ca

We look forward to your application!

Delivering reliable & on-time business catering within Downtown Vancouver - office breakfasts, team meetings, staff lunches.

12/21/2022

Bonchaz Bakery is seeking a full time Bakery Delivery Driver.

Duties include,
* Deliver products to customers including grocery stores, restaurants, hotels, and coffee shops.
* Stock, rotate, inventory, and return products at customers' stores.
* Issue and amend invoices and credit memos as applicable.
* Proactively communicate with customer and office staff and escalate concerns where applicable.
* Maintain a clean and professional vehicle

The successful candidate must:
* Have a valid BC Class 5 driver's license with an ICBC safety rating of 0.6 or better.
* Be comfortable driving light duty cube van and small trucks.
* Have a good working knowledge of the traffic flow in the lower mainland.
* Be available between 5am to 6pm, a minimum of twice a week.
* Be comfortable working long hours. Shifts vary from 7 to 12 hours long with 30 minutes break every 5 hours.
* Have a customer first mentality and a can-do attitude

If interested, please reply via Facebook only. Do not telephone or apply in person.

Thank you!

05/09/2022

Baker Helpers can expect to work varying shifts Sunday-Friday. Shifts vary all hours of the day, but are typically either 8pm - 5am (overnight) or between 6am - 2pm. This is a full-time position with between 32 ~ 40 hours per week.

Job Duties and Responsibilities:
• Organizing and preparing bakery ingredients
• Mixing, dividing, proofing, and baking breads
• Slicing and packaging baked goods
• Other food prep including pastas, salads, & soups
• Maintaining a clean work environment
• Assisting with dish-washing and general cleaning

Job Requirements:
• Be available for overnight shifts
• Be comfortable lifting up to 20kg repetitively
• Be comfortable standing for long periods of time
• Have a can-do and growth mindset, be comfortable with making process or quality improvement suggestions
• Have or be willing to obtain a Foodsafe Level 1 certificate
• Must be at least a high school graduate
• Must have a conversational level of English to be able to communicate with office staff and other departments to escalate concerns where applicable
• No previous experience required

04/07/2022

Bonchaz Bakery has an immediate opening for a Bread Baker. Shifts are primarily in the afternoon, 12pm ~ 10pm.

Responsibilities include:
- Organizing and preparing bakery ingredients
- Mixing, dividing, proofing, and baking breads
- Slicing and packaging baked goods
- Other food prep including pastas, salads, & soups
- Maintaining a clean work environment
- Assisting with dishwashing and general cleaning

Please note that we are an INDUSTRIAL BREAD bakery. In other words, there is a lot of REPETITION in this job. If your passion is in pastries, cake decorating, or artisan breads, this may not be a good fit for you, sorry!

You must:
- speak and write fluent English
- available for 8 hour shifts, 5 times a week, between 12pm - 10pm
- have a strong interest in a career in baking
- be able to multitask and work under pressure
- have a customer first mentality and a positive can-do attitude
- have excellent communication, initiative, and work ethics
- be adventurous, not afraid to learn new things and take on new challenges
- have and maintain a valid BC Foodsafe Level 1 Certificate or be willing to earn one
- have read and understood this job posting in detail.
- 1 year baking experience required, either commercially, from school, or extensive home baking experience

If interested, please follow these instructions explicitly,

- Send your resume in response to this ad. To be considered, please do not come in person, do not call.
- In your email, specify whether you are a Canadian citizen, permanent resident, or foreign worker w/ valid visa. If foreign worker, specify expiry date of work permit and whether you intend to renew.
- Specify your availability, any days of the week and time of the day where you may have other commitments. Mention any planned vacation, return to school, or other extended absences in the next 12 months. To clarify - this doesn't mean you can't take time off. We just want to know about it.

We look forward to your application!