09/02/2026
What’s better than a juicy dill pickle? In Alethea’s eyes, close to nothing. And so the Big Dill focaccia became our September Feature!
Full of fresh dill, topped with garlicy pickles, and washed with a dill pickle reduction, we filled this one with as much flavour as we could pack in. Whether you make it into a sandwich or top it with a smear of cream cheese, this focaccia is sure to be every pickle lovers dream come true.
Available for order now through September 27 🥒
micro-bakery / gluten-free focaccia / gluten-free baking / gf bread / vancouver small business / feature flavour / new menu item