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Bebi Bake by Annie

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Toronto, ON
Bebi Bake by Annie

Just a little girl who loves baking

04/14/2024

Indulging in the perfect harmony of matcha and cranberry with every blissful bite 🍵💚

12/02/2023

Hellooo! Long time no post as I was too lazy to think the caption 😅 I still bake tho, but also too lazy to take pretty photos 😂
This cake was from last year: Best of Ontario's fruits 🫐 and 🍑 mousse cake, and it was wonderful 🥹

10/31/2022

Started from the bottom now I’m here 😝 The bottom photo is my first time baking ever, and the top photo is my most recent cookies 🍪 I don’t know how I still ate all of that ugly cookies 😝

03/27/2022

As spring is coming, here is a Mango Lychee mousse cake that I made...long time ago. Can't wait for warmer weather to come!

01/02/2022

Happy New Year 2022!!! 🎉🎉🎉 Since I have many mousse cake already, today is a Jasmine Milk Tea cake, with chiffon jasmine tea cake + jasmine tea cream. It was hard to get the jasmine flavor into the cake, but well worth it ;)
Làm cái bánh vị trà nhài, miệt mài làm cả trà cả hoa mà mãi chưa thấy mùi đâu =)) được cái ngon, vẫn thơm mùi trà, nên là vẫn ăn hết 😌
Cake requested by Lan Doan 🥰
📸: Nick Nguyen

12/25/2021

Merry Christmas from little baker 👩🏻‍🍳 after making 150+ cookies, I decided to make an easy Matcha Basque Burnt Cheesecake - and it was still a hit ✨ Wishing you a happy jolly holiday!!! 🥳

11/29/2021

I hope everyone is having wonderful Thanksgiving weekend with friends and family ❤️ To sweeten it up a little bit, this chocolate buttercream cake would be nice 🤤 This cake is massive (about 4 lbs at least), with strawberry puree in the middle. I was too tired to make smooth buttercream, but the taste that counts, right? 😅

06/11/2021

Are you ready for a fun weekend? 🥳 What is more fun than a rainbow sprinkles cupcake with chocolate buttercream yum 🧁 Perfect for birthday or any celebration 🎉

06/07/2021

”Make it snow, but summer” say no more ❄️ I made this cake when Toronto was snowing last week (it was May 28???) Matcha Raspberry Mousse Cake 🍵 This is the perfect summer cake: light and airy from the matcha, a little bit tangy from the raspberry 🎂 really enjoy this flavor and texture combination 😌

05/30/2021

Red velvet cupcakes, but sugar free 🥰 Using stevia as sweeteners, this pretty cupcakes make me feel a bit less guilty when I devour them 🧁

04/12/2021

Madeleine - Simply beautiful with the "shell" and the "pearl"
Recipe by my all-time favorite:
After making madeleine many times in a mini cupcake pan (still super delicious), I decide to finally buy a madeleine pan. A madeleine pan serves one and only purpose: making madeleine, when I always prefer tools that can be used for multiple things (like cupcake pan can be used for both cupcakes and muffins). But madeleine is so pretty that it deserves its one pan :)

Totally worth the pan for these successful madeleines with the big bump (or it should be call the "pearl" in that shell ;) )

Photographer:

02/16/2021

One day later but happy Valentine’s day ❤️ This year, Valentine’s day is super close to Lunar New Year (Year of the Ox), so I want something red - and the best red dessert is Red Velvet for sure (look at that velvety heart ♥️) Instead of usual cream cheese frosting, this cake was made with cream cheese mousse for a light, airy taste that compliments the velvet cake base. Best of all, I shared this cake with all my friends (delivered/picked up) to shared the love 🥰

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