Laera Bakery

Laera Bakery An evolving bakery + pantry, sharing uniquely Canadian flavours with European style. Retail. Wholesale. Catering.

Fermenting Niagara peach juice for an upcoming pork dish...
09/14/2020

Fermenting Niagara peach juice for an upcoming pork dish...

Every Friday and Saturday until December 14, you can find these delicious little swirls of saffron joy. Lussekatter are ...
11/27/2019

Every Friday and Saturday until December 14, you can find these delicious little swirls of saffron joy. Lussekatter are generally served leading up to St Lucia day on December 13.
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We’ll be serving them up on the weekends! Don’t forget to order ahead for Friday the 13th, 8am pickups! 📸

All The Scones!! Blueberry Earl Grey, Lemon Raspberry, Mocha Rye and the zucchini cheddar with the produce we grew worki...
10/04/2019

All The Scones!! Blueberry Earl Grey, Lemon Raspberry, Mocha Rye and the zucchini cheddar with the produce we grew working on .farms

London Fog sugar cookies are making their way into the oven this week! We’ll have them packed in cute little bundles at ...
10/01/2019

London Fog sugar cookies are making their way into the oven this week! We’ll have them packed in cute little bundles at this weekend!

One of our favourites heading into the fall is this tightly wound, not-too-sweet cinnamon bun. It’s depth comes from our...
09/30/2019

One of our favourites heading into the fall is this tightly wound, not-too-sweet cinnamon bun. It’s depth comes from our house made almond paste and blend of spices.
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Available at and Tuesday, Thursday and Saturday!

Inspired by a Finnish sour cream custard pie, this weekend we’re putting out this apple pies, perfect for sharing, chill...
09/20/2019

Inspired by a Finnish sour cream custard pie, this weekend we’re putting out this apple pies, perfect for sharing, chilled, on a patio with friends. Available this weekend!

Really excited for this fennel to make its way into the bakery. We’ll be caramelizing it and using it on top of our foca...
08/24/2019

Really excited for this fennel to make its way into the bakery. We’ll be caramelizing it and using it on top of our focaccia!

Meeting the women who produce our favourite dairy
07/09/2019

Meeting the women who produce our favourite dairy

Cardamom buns, perfect for morning coffee. We’ll have them at the next pop-up on April 7! _____________________________...
03/18/2019

Cardamom buns, perfect for morning coffee. We’ll have them at the next pop-up on April 7!
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Cloudberry and Cream Bollar for this weekend’s . Come and get your hands on some of our delicious Nordic treats. ...
02/27/2019

Cloudberry and Cream Bollar for this weekend’s . Come and get your hands on some of our delicious Nordic treats.

Rich chocolate brownie topped with fudge frosting and crushed cacao nib; Our favourite way to start the week!———— ...
02/12/2019

Rich chocolate brownie topped with fudge frosting and crushed cacao nib; Our favourite way to start the week!
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Address

32 Britain Street
Toronto, ON
M5A1R6

Telephone

4162865749

Website

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