Sour & Salt

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Sour & Salt We're all about that dough life! We're on a mission to elevate your daily bread from ordinary to extraordinary.

With a dedication to traditional sourdough fermentation and a passion for premium ingredients.

Join us for Sourdough 101, a hands-on class where you’ll learn the process behind making your own naturally fermented so...
10/09/2026

Join us for Sourdough 101, a hands-on class where you’ll learn the process behind making your own naturally fermented sourdough bread. From caring for a wild-yeast starter to baking your loaf at home.

We’ll guide you through creating, feeding and maintaining a healthy starter, mixing and working with a wet dough, and shaping your own loaf. Along the way, you’ll learn what to look for as your dough ferments, how to build strength in your dough and how to bake for a golden crust and a beautifully textured crumb.

Designed for beginners, this class gives you the chance to get your hands in the dough, ask questions and practise each technique with guidance.

You’ll head home with your own sourdough starter, a loaf ready to bake and a sourdough recipe, plus the knowledge and confidence to make sourdough part of your own kitchen routine.

DM to reserve your spot.

Class Details:
Sunday, November 22nd
10:00-12:00(ish)
Tecumseh (The Pantry)
$125

📷 Fatima

Want to bring some of this buttery, flaky goodness to your Thanksgiving table? We’re making our drop biscuits available ...
10/08/2026

Want to bring some of this buttery, flaky goodness to your Thanksgiving table? We’re making our drop biscuits available for take and bake this weekend! Frozen in packs of 6, ready to bake and share (or not, we won’t judge).

DM to order yours for pickup.

Ava is at the Downtown Windsor Farmers Market today! ☀️ We have old favourites like our Harvest Blend, and this week’s s...
09/26/2026

Ava is at the Downtown Windsor Farmers Market today! ☀️

We have old favourites like our Harvest Blend, and this week’s specialty, Matcha Swirl! Along with these sourdough goodies:

•Original Country
•Garlic & Rosemary
•Double Cheddar
•Cheddar Jalapeño
•Harvest Blend
•Matcha Swirl
•Cinnamon Raisin
•Sandwich Loaves
•English Muffins
•Sourdough Drop Biscuits
•Sourdough Scones

09/21/2026

Flour. Water. Salt. Time.
That’s sourdough.

This is the way bread has been made for thousands of years, before the invention of commercial yeast, and we love that we get to bring a piece of that history into what we do everyday. ♥️

We could make bread faster, but faster isn’t really the point. Our fermentation process isn’t just a way to make bread rise, it’s a huge part of what makes our bread what it is. For us, natural fermentation isn’t a trend, it’s the foundation of how we make bread. So you won’t find any commercial yeast here, in anything we make.

09/17/2026

Pushing hydration limits, and make it matcha!

90% hydration because apparently we don’t know when to stop. 🍵💚 She’s soft. She’s dramatic. She’s got a matcha swirl and absolutely no business being this good.

Tecumseh, we hope you’re hungry for some sourdough!! Our little team has been working hard to bake the most sourdough we...
08/16/2026

Tecumseh, we hope you’re hungry for some sourdough!!
Our little team has been working hard to bake the most sourdough we’ve ever brought to a market, and we can’t wait to share it with you! ♥️
You’ll find us today at the Tecumseh Farmers Market, alongside so many other amazing local vendors. Come hungry, shop local, and grab your sourdough before it’s gone!

We are so grateful to the organizers, volunteers, vendors, and all the people working behind the scenes who make these m...
07/19/2026

We are so grateful to the organizers, volunteers, vendors, and all the people working behind the scenes who make these markets possible. So much time, care, and effort goes into bringing everything together, and we truly appreciate being part of it.
A HUGE thank you to everyone who came out and supported us at the Tecumseh Farmers market today! The way you guys show up is honestly amazing. 🤍

Small businesses pour their hearts into what they do, and there are so many amazing ones at the Tecumseh Farmers’ Market...
07/19/2026

Small businesses pour their hearts into what they do, and there are so many amazing ones at the Tecumseh Farmers’ Market. Come show them some love today, we’d love to see you too! ☀️ 🍞

Unfortunately, today’s farmers market has been cancelled due to poor air quality from the wildfire smoke.We’re thinking ...
07/18/2026

Unfortunately, today’s farmers market has been cancelled due to poor air quality from the wildfire smoke.
We’re thinking of everyone affected by the fires and are incredibly grateful to the firefighters and emergency crews working so hard to keep people safe.
If you were planning to grab your sourdough this weekend, you can still find us at the locations below. We hope to see you there!

Fresh Sourdough Delivered to:
The Cheese Bar
Schinkels Meat
Butcher of Kingsville

Porch Pickups of fresh-baked sourdough available on Saturday only, directly with us in Tecumseh, DM for details.

The Tecumseh Farmers Market on Sunday from 9-1

Hot out of the oven! These fresh loaves are headed to The Cheese Bar and Schinkels this morning, along with our newest p...
07/07/2026

Hot out of the oven! These fresh loaves are headed to The Cheese Bar and Schinkels this morning, along with our newest product drop… Maple Cinnamon Sourdough Granola! Crunchy, slightly sweet and super yummy 😋

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Located Inside The Cheese Bar
Tecumseh, ON

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