NICHE Pastries

05/01/2021

Hi Everyone,

There is a new chapter starting and i have decided a change was needed. I have decided that NICHE Pastries will be retired. The great news is i have a brand building with a farm bakeshop that will be open soon. I will be able to offer a variety of classes and events. Please check out our new page

Dough & Batter Bakehouse

This a huge deal for us. It has taken many years of planning and work to bring together this wonderful new venture. We are so excited! We won't love for you to come check out the new bakehouse and enjoy a cuppa in our rose garden

There are lots of wonderful treats, freshly baked breads , French Pastries, homegrown teas, honey, jellies and jams. Canned goods and a variety of others items will be available once we open.

03/05/2021

Keep the votes coming

Thank you to everyone for your wonderful support! I have made it into the top 10 and currently sit at 2nd place! Wow! I feel so much love! My heart is soaring and I am so grateful for the votes!

Phase 3 of voting for the top 10, ends March 11th at 6pm. Lets continue to work together to get me into 1rst place. Please continue to share and vote. Get your friends to vote, kids, family, colleagues, neighbors. Share the hectic out of it. Your contribution is helping to make the reality of a dream possible. Not only for me, also for my family.

Remember In order to for me to win, the votes are accumulated.

Thank you again for the love & support . From the bottom of my heart, it is greatly appreciated!

Angela

02/23/2021

02/19/2021

Hi everyone. I need a favor, could you please vote for me! This contest will help me do some amazing things, like cooking and baking classes and summer programs for kids, life skills classes, birthday parties, even bigger events than the Winter in Wonderland that we did in December 2020. I would love to do egg hunts for Easter , farm picnics, live bands, have dances, and so many more events. I love seeing people smile and hearing laughter. I think more than ever we need fun! (Safe fun activities, with covid protocols in place) we need more laughter, smiles, joy, and most of all community!

How much could I win? 50,000 big! How does it work? Everyday you vote will help me accumulate points towards winning. How do I win? With accumulating votes. There are 7 parts of the contest. First part of the contest is top 15 which ends February 25th 2021 I am currently sitting at number 5 in my group. Not a bad start, but I need to get to #1


Thank you for the current votes and thank you for the future votes. It means more than you know!

Angela

Winner to take home $50,000 and be featured in a two-page magazine spread!

02/16/2021

Voting is Open! I won't usually ask for people to help with this, but I know that living in a small town community there is tons of support. I am asking if everyone could please take a minute or 2 to vote and share! Winning this is a big deal. I want to be able to do some amazing things for the future as well as offer some great opportunities to everyone.

Thank You,
Angela

02/15/2021

I have never given serious thought into entering a cooking contest, let alone to be futured in a magazine. This was an opportunity I could not pass up. I entered a contest called Favorite Chef, the winner gets a chance to be in Bon Appetit Magazine and a whopping $20,000. What would I do with $20,000? I would love to have a larger space to be able to teach and would convert the barn to host large events, farmers markets, classes and weddings.
I love to cook and bake, simple as that. I also love to share my passion for food, cooking, baking eating, growing...
If everyone could please vote, share and vote some more to make this opportunity a dream, it would mean a lot to me and family. This is chance to offer something incredibly amazing for our community and the communities around us.
VOTING STARTS FEBRUARY 16TH
click the link to vote!
https://favchef.com/2021/angela-guyitt
Thank you from all of us!
Angela & Family

01/12/2021

Super happy that I got my new aprons today! They turned out great!

01/10/2021

There is something so classic and elegant about this picture.

01/10/2021

Dessert Catering will be available this spring. From beautiful cakes to simple yet elegant dessert tables for all occasions. Have a sweet tooth?, I can remedy that. I make confectionary, chocolates and one of a kind squares and bars. Looking for something a little different? How about some French or Italian pastries? Macarons, eclairs, cream puffs, pithivier, galettes, cannoli, biscotti...

Freshly baked bread, muffins, cookies, will be available to order.

The fruit and produce comes right from the farm. All baked the morning before delivery. Always fresh!

Like & Follow us on Instagram and on Facebook. or alternatively

07/26/2020

The heat was definitely my foe today. My buttercream is usually heat resistant, today the humidity made a beautifully executed cake turn into a near disaster. The bottom tier of the cake started spilling over and the top tier almost toppled. Some quick thinking and I was able to take the top tier off. Thank God, I always have my tools and extra icing with me. I fixed it as best as I could, and was able to put in a fridge until it was ready to be cut. So glad it turned out. Ever so grateful...

07/22/2020