05/29/2026
The lifeforce behind every loaf of sourdough π₯β€οΈ
Renaldough, my 6 year old sourdough starter is always working hard behind the scenes
Fresh croissants, sourdough, and pastries made fresh everyday in Orillia. Everything is made on site, by hand, from scratch.
178 Mississaga Street East
Orillia, ON
L3V4P5
| Wednesday | 9am - 5pm |
| Thursday | 9am - 5pm |
| Friday | 9am - 5pm |
| Saturday | 9am - 4pm |
| Sunday | 9am - 4pm |
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