San Pietro

San Pietro Italian Bakery, Wedding Cakes, Cupcakes, Specialty cakes, Italian pastries, pizza, bread, etc... The bakery was founded by Pietro Calderone.

Situated a few minutes from Jean Talon market, San Pietro bakery boasts clientele from across the Montreal region. Family owned bakery, San Pietro has been serving its community since 1979. We use only the finest ingredients, and time-honoured traditions to create a diversified and delectable line of Italian breads, food and desserts. San Pietro bakery sets itself apart from the competition. Our

line of specialty items includes,
- Fresh bread daily..
- Pizzas and sandwiches...
- One of a kind cakes for any special occasion...
- Homemade italian style cookies and pastries...

Don’t forget to spoil Mama this Mother’s Day Weekend!🌷
05/09/2026

Don’t forget to spoil Mama this Mother’s Day Weekend!
🌷

04/04/2026

OFFRE D’EMPLOI
[email protected]

Poste : Chef de production pâtisserie (4 jours/semaine)
Nous sommes à la recherche d’un(e) pâtissier(ère) expérimenté(e) pour un poste temps plein réparti sur 4 jours./ 28hrs-30hrs par semaine

Horaire :
Jeudi au dimanche, de 6h00 à 13h00
Salaire :
22 à 24 $/heure selon l’expérience

Responsabilités :
• Préparation et remplissage des desserts pour le frigo et le congélateur
• Assemblage de gâteaux et décoration de base
• Maintenir un espace de travail propre et organisé
• Suivre les recettes et méthodes établies

Exigences :
• Expérience en pâtisserie, desserts et production de gâteaux
• Rapide, autonome et organisé(e)
• Fiable et constant(e)


Position: Pastry Production Chef – 4 Days/Week
[email protected]

We are looking for an experienced pastry professional to join our team full-time (4 days per week).
Schedule:
Thursday to Sunday, 6:00 AM – 1:00 PM./ 27hrs -30hrs per week
Salary:
$22–$24/hour, depending on experience
Responsibilities:
• Prepare and restock desserts for fridge and freezer
• Cake assembly and basic decorating
• Maintain a clean and organized workspace
• Follow established recipes and systems
Requirements:
• Experience in pastry, desserts, and cake production
• Fast, organized, and able to work independently
• Reliable and consistent

Call now to connect with business.

Appelez-nous pour passer vos commandes ! (514) 722-1388Ouvert tout le week-end ! ✝️— à San Pietro.Call to place your ord...
04/03/2026

Appelez-nous pour passer vos commandes ! (514) 722-1388
Ouvert tout le week-end ! ✝️
— à San Pietro.

Call to place your orders! (514)722-1388
Open all weekend! ✝️

Pains de Pâques disponibles ce week-end, UNIQUEMENT SUR COMMANDE ! Passez vos commandes dès maintenant 🤩Easter Breads av...
04/03/2026

Pains de Pâques disponibles ce week-end, UNIQUEMENT SUR COMMANDE ! Passez vos commandes dès maintenant 🤩

Easter Breads available this weekend ON ORDER ONLY! Make you orders now 🤩🤩

Prêts pour Pâques ! Friandises et autres gourmandises disponibles tout le week-end !Ready for Easter! Sweets and treats ...
04/03/2026

Prêts pour Pâques ! Friandises et autres gourmandises disponibles tout le week-end !

Ready for Easter! Sweets and treats available all weekend!

ZEPPOLE:PISTACCHIOAMARENATIRAMISUNOCCIOLA
03/19/2026

ZEPPOLE:
PISTACCHIO
AMARENA
TIRAMISU
NOCCIOLA

Pane du San Giuseppe 🔔Purtridati e Bastone 🥖
03/19/2026

Pane du San Giuseppe 🔔
Purtridati e Bastone 🥖

Love & Cake 💕💕
02/13/2026

Love & Cake 💕💕

Galette des Rois 👑
01/04/2026

Galette des Rois 👑

12/31/2025

Address

1950 Jean Talon Est
Montreal, QC
H2E1T8

Opening Hours

Monday 8am - 8pm
Tuesday 8am - 8pm
Wednesday 8am - 8pm
Thursday 8am - 8pm
Friday 8am - 8pm
Saturday 8am - 7pm
Sunday 8am - 7pm

Telephone

+15147221388

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