Sourdough By Katelyn

12/02/2023

Here at port city, and almost sold out of cheddar jalapeño sourdough and cinnamon sugar sourdough loaves! Come see us! Charlotte street is now open as well!

1:05 edit- SOLD OUT !
12:25 edit- only 4 “plain” artisan loaves left
11:20 edit- sold out of cinnamon sugar, 1 cheddar jalapeño left

12/01/2023

TOMORROW December 2nd I will be at Port City Grocery on Charlotte Street with my fresh sourdough bread!

What I will have-
Cheddar jalepeno sourdough bread
Cinnamon sugar sourdough bread
Artisan “ plain” sourdough bread

I will be there for open at 10AM
See you all there!

Etransfer preferred- [email protected]

11/23/2023

Stay tuned for something exciting coming up!!

In the meantime here is some decorative scoring I did this past weekend 🤍

-Katelyn

11/03/2023

See you Sunday!!

We heard you, and Katelyn is back with her incredible sourdough! She does small batches so if you want some, get there early, she’s only there what seems like minutes each month because she sells out so fast! Get there this Sunday! We open at 1

11/02/2023

Time to get prepared for the Louisbourg market happening this Sunday Nov 5th! First feed for the starter 🤍

10/22/2023

Testing out some new baking techniques with my dough and new ”flavours” of bread! Hoping to bring some to The Louisbourg Market November 5th 🤍

10/22/2023

Small bake today to restock my freezer.
2 plain artisan loaves and a cinnamon raisin 🤍

Sourdough bread can be kept frozen for 3 months! I always bake my loaves cut them into slices when cool, bag and put them in the freezer. I just take the amount of slices I need out of the reeder and they’re good to go! This ensures my bread won’t go bad when left on the counter which typically happens in 5 days after baking!

10/10/2023

See you then!

Next market is full to the brim of vendors, both new and your monthly favourites! Stay tuned to see who you can check out next month. 🍁

10/04/2023

10/02/2023

That’s a wrap folks! Thanks everyone for the support today! Keep and eye out for when I’ll be baking again. I will also be back at the Louisbourg market in November! 😊

10/02/2023

Last 4 are in the oven! Still have loaves available if you’re interested PM to arrange pick-up.