05/02/2026
In pre order for Mother’s Day weekend
Tart douceur !!!!
And more …..
Macarons, cake, chocolate,cookies,croquembouche and more.........
Arnaud got the diploma at the hight culinary school in Lyon France in 1987 .
10038 116 Street NW
Edmonton, AB
T5K1V6
| Wednesday | 8:30am - 4pm |
| Thursday | 8:30am - 4pm |
| Friday | 8:30am - 4pm |
| Saturday | 8:30am - 3pm |
| Sunday | 8:30am - 2pm |
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