Breadland Bakery & Café

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Breadland Bakery & Café Our bakery has a wonderful selection of rustic organic sourdough breads:
100% Whole Grain Spelt, Kamut, Rye, and European White. And much-much more....

We are closed on Family Day Monday February 15th

11/02/2026

A little look at the pastries we make at Breadland 🥐✨

From flaky, golden favourites to sweet fruit-filled and savoury treats, each one is made with care through a three-day process that includes overnight fermentation. Which would you choose first?

See what’s available and plan your visit at breadland.ca. We’re in Garneau, Edmonton.

10/30/2026

A little flour, a lot of care, and the goodness of an ancient grain 🌾

Our Whole Grain Kamut sourdough is made with certified organic whole grain Kamut and spelt, stone-milled in-house and naturally fermented with our sourdough starter. Just flour, water and sea salt.

Find it on Saturdays. Preorder at breadland.ca 🥖

10/29/2026

Our first two snowy days of the season ❄️

The streets are dusted in white, the trees are wearing their winter coats, and the warm lights in our bakery windows feel extra welcoming. There’s something special about seeing Garneau transform with the first snow.

If you’re out enjoying the winter scene, stop by for a warm coffee and something freshly baked. We’d love to see you! ☕️🥐

Find us at breadland.ca

10/28/2026
10/27/2026

A little look at the pastries coming out of our kitchen ✨

From buttery croissants and fruit-topped custard Danish to savoury pastries and muffins, there’s something for every kind of craving. Our pastry dough takes three days to prepare, with overnight fermentation and plenty of care along the way.

Made with certified organic grains and flours. See what’s available at breadland.ca.

10/24/2026

Golden crust, a soft and airy centre, and so many ways to enjoy it. 🥖 Our French baguettes are baked fresh daily—lovely with a bowl of soup, your favourite cheese, or simply torn into pieces to share.

Find them fresh at Breadland!

10/24/2026

A few slices of fresh bread, some cheese, fruit and your favourite toppings—simple ingredients make such a lovely spread. 🥖🧀🍇

Stop by Breadland and find a loaf to enjoy at your table!

10/23/2026

Golden, flaky layers with rich chocolate tucked inside 🤎 Our chocolate croissants are made with care and are ready to make your day a little sweeter.

Stop by Breadland and enjoy one fresh from our bakery! 🥐

10/23/2026

🍞 Not all bread is created equal! 🌾

Meet our Ezekiel Sourdough — a nutritious, 100% whole-grain bread made with certified organic wheat, spelt, millet, rye, barley, beans, and lentils.

🌾 Freshly stone-milled whole grains
🌱 Naturally leavened with our traditional sourdough culture
⏳ Slowly fermented for flavour and digestibility
❤️ Rich in whole-grain goodness, fibre, and plant-based nutrients
🚫 No commercial yeast or preservatives

Wholesome ingredients. Slow fermentation. Real bread, made with care. ❤️

📍 Breadland Bakery & Café | Edmonton

Breadland

10/21/2026

A little glimpse behind the scenes at Breadland 🤎

So much care goes into each day’s baking—from working the dough by hand to getting every batch ready for the oven. We’re grateful for the wonderful team who brings it all together, one bake at a time.

Address

8440 109st
Edmonton, AB
T6G1E2

Opening Hours

Monday 8am - 7pm
Tuesday 8am - 7pm
Wednesday 8am - 7pm
Thursday 8am - 7pm
Friday 8am - 7pm
Saturday 8am - 7pm

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