09/03/2026
Flaky on the outside, soft and rich on the inside. š„āØ
Our Almond Croissant is filled with almond cream, baked until beautifully golden, and finished with sliced almonds and a dusting of powdered sugar.
Buttery, nutty, and just the right amount of sweet. š¤
Freshly baked at Gourmand Macaron.